Lipopolysaccharides of anaerobic beer spoilage bacteria of the genus Pectinatus - Lipopolysaccharides of a Gram-positive genus

FEMS Microbiology Reviews

Volumn 28, Issue 5, 2004, Pages 543-552

  Helander, Ilkka M ^a   Haikara, Auli ^b   Sadovskaya, Irina ^c   Vinogradov, Evgeny ^d   Salkinoja Salonen, Mirja S ^a  

^a UNIVERSITY OF HELSINKI   (Finland)

^b VTT TECHNICAL RESEARCH CENTRE OF FINLAND   (Finland)

^c UNIVERSITÉ DU LITTORAL CÔTE D OPALE   (France)

^d NATIONAL RESEARCH COUNCIL CANADA   (Canada)

Author keywords

Beer spoilage; Gram positive; Lipopolysaccharide; Pectinatus

Indexed keywords

LIPOPOLYSACCHARIDE; OLIGOSACCHARIDE;

ANAEROBIC BACTERIUM; BACTERIAL CELL WALL; CARBOHYDRATE ANALYSIS; CELL HETEROGENEITY; DNA HYBRIDIZATION; GRAM POSITIVE BACTERIUM; HUMAN; MACROMOLECULE; NONHUMAN; PECTINATUS CEREVISIIPHILUS; PECTINATUS FRISINGENSIS; PHYLOGENY; REVIEW;

ACIDAMINOCOCCACEAE; ANAEROBIOSIS; BEER; CARBOHYDRATE SEQUENCE; LIPOPOLYSACCHARIDES; MOLECULAR SEQUENCE DATA;

ACIDAMINOCOCCACEAE; CLOSTRIDIA; CLOSTRIDIALES; FIRMICUTES; NEGIBACTERIA; PECTINATUS; PECTINATUS CEREVISIIPHILUS; PECTINATUS FRISINGENSIS; POSIBACTERIA;

EID: 7944238520     PISSN: 01686445     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.femsre.2004.05.001     Document Type: Review

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