Dependence of forage quality and methanogenic potential of tropical plants on their phenolic fractions as determined by principal component analysis

Animal Feed Science and Technology

Volumn 163, Issue 2-4, 2011, Pages 231-243

  Jayanegara, A ^a,b   Wina, E ^c   Soliva, C R ^a   Marquardt, S ^a   Kreuzer, M ^a   Leiber, F ^a  

^a ETH ZURICH   (Switzerland)

^b BOGOR AGRICULTURAL UNIVERSITY   (Indonesia)

^c Indonesian Research Institute for Animal Production   (Indonesia)

Author keywords

In vitro fermentation; Methanogenesis; PCA; Phenols; Tannins; Tropics

Indexed keywords

ACACIA; BACTERIA (MICROORGANISMS); CARICA PAPAYA; CLIDEMIA HIRTA; MANIHOT ESCULENTA; MELIA AZEDARACH; MORINDA CITRIFOLIA; MYRISTICA FRAGRANS; SESBANIA; SESBANIA GRANDIFLORA; SWIETENIA MAHAGONI; SYZYGIUM AQUEUM; VILLOSA;

EID: 78951469228     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.anifeedsci.2010.11.009     Document Type: Article

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