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Volumn 22, Issue 1, 2011, Pages 327-337

Green tea polyphenols attenuate deterioration of bone microarchitecture in female rats with systemic chronic inflammation

Author keywords

Bone quality; Dietary supplement; Histomorphometry; Inflammation; Micro CT; Tea

Indexed keywords

CATECHIN; EPICATECHIN; EPICATECHIN GALLATE; EPIGALLOCATECHIN; EPIGALLOCATECHIN GALLATE; GALLOCATECHIN GALLATE; GREEN TEA POLYPHENOL; LIPOPOLYSACCHARIDE; POLYPHENOL DERIVATIVE; TUMOR NECROSIS FACTOR ALPHA; UNCLASSIFIED DRUG;

EID: 78651493061     PISSN: 0937941X     EISSN: 14332965     Source Type: Journal    
DOI: 10.1007/s00198-010-1209-2     Document Type: Article
Times cited : (58)

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    • Dumitrescu, A.L.1    Abd-El-Aleem, S.2    Morales-Aza, B.3    Donaldson, L.F.4


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