Persuasion by Way of Example: Does Including Gratuity Guidelines on Customers' Checks Affect Restaurant Tipping Behavior?

Journal of Applied Social Psychology

Volumn 41, Issue 1, 2011, Pages 150-159

  Seiter, John S ^a   Brownlee, Garett M ^a   Sanders, Matthew ^a  

^a UTAH STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 78651474948     PISSN: 00219029     EISSN: 15591816     Source Type: Journal    
DOI: 10.1111/j.1559-1816.2010.00706.x     Document Type: Article

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