Prevalence of Salmonella in pig ear pet treats

Food Research International

Volumn 44, Issue 1, 2011, Pages 193-197

  Adley, C ^a   Dillon, C ^a   Morris, C P ^b   Delappe, N ^b   Cormican, M ^b  

^a UNIVERSITY OF LIMERICK   (Ireland)

^b NATIONAL UNIVERSITY OF IRELAND   (Ireland)

Author keywords

Dogs; InvA PCR; Pig ear pet treats; Salmonella; Surveillance

Indexed keywords

ANTI-MICROBIAL AGENT; CULTURE METHODS; DETECTION METHODS; DOGS; FOOD BORNE DISEASE; HUMAN EXPOSURES; INVA PCR; IRELAND; LONG TERM; PCR METHOD; PET DOGS; PIG EAR PET TREATS; SALMONELLA INFECTIONS; SURVEILLANCE;

POLYMERASE CHAIN REACTION;

SALMONELLA;

ANIMALIA; CANIS FAMILIARIS; SALMONELLA; SUIDAE;

EID: 78651472334     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2010.10.041     Document Type: Article

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