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Volumn 72, Issue 11-12, 2010, Pages 1149-1156

Kinetic study of the alcoholic fermentation process, in the presence of free and immobilized saccharomyces cerevisiae cells, at different initial glucose concentrations by reversed flow GC

Author keywords

Alcoholic fermentation rate constants; Biocatalysts; Gas chromatography; Saccharomyces cerevisiae

Indexed keywords

ALCOHOL; GLUCOSE;

EID: 78651339508     PISSN: 00095893     EISSN: 16121112     Source Type: Journal    
DOI: 10.1365/s10337-010-1790-8     Document Type: Article
Times cited : (9)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.