A sensitive immunochromatographic assay using colloidal gold-antibody probe for the rapid detection of semicarbazide in meat specimens

European Food Research and Technology

Volumn 232, Issue 1, 2011, Pages 9-16

  Tang, Yong ^a   Xu, Jinting ^a   Wang, Wuzhou ^a   Xiang, Junjian ^a   Yang, Hongyu ^a  

^a JINAN UNIVERSITY   (China)

Author keywords

Antibody; Colloidal gold particle; Immunochromatographic assay; Semicarbazide

Indexed keywords

ANTIBODIES; CHEMICAL DETECTION; COLLOIDS; GOLD; GOLD NANOPARTICLES; MAMMALS; MEATS; METABOLITES; MONOCLONAL ANTIBODIES; PROBES;

4-CARBOXYBENZALDEHYDE (4-CBA); BOVINE SERUM ALBUMINS; COLLOIDAL GOLD PARTICLES; ENZYME LINKED IMMUNOSORBENT ASSAY; IMMUNOCHROMATOGRAPHIC ASSAYS; IMMUNOCHROMATOGRAPHIC STRIPS; OPTIMAL CONDITIONS; SEMICARBAZIDE;

GOLD METALLOGRAPHY;

BOVINAE;

EID: 78650763345     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-010-1351-2     Document Type: Article

References (24)

1. Draisci R, Giannetti L, Lucentini L, Palleschi L, Brambilla G, Serpe L, Gallo P (1997) J Chromatogr A 777: 201-211.
2. De la Calle MB, Anklam E (2005) Anal Bioanal Chem 382: 968-977.
3. Joint Expert Committee on Food Additives (JECFA) (2006) Monographs and Evaluations web site. URL: http://www. inchem. org/documents/jecfa/jecmono/v31je07. htm.
4. McCracken RJ, Blanchflower WJ, Rowan C, McCoy MA, Kennedy DG (1995) Analyst 120: 2347-2351.
5. Nouws JFM, Laurensen J (1990) Vet Q 12: 56-59.
6. Gottschall DW, Wang R (1995) J Agric Food Chem 43: 2520-2525.
7. Hoogenboom LAP, Tomassini O, Oorsprong MBM, Kuiper HA (1991) Food Chem Toxicol 29: 185-191.
8. McCracken RJ, Kennedy DG (1997) J Chromatogr A 771: 349-354.
9. Mori K, Yasuno A, Matsumoto K (1960) Gann 51: 83-89.
10. Toth B, Shumizu H, Erickson J (1975) Eur J Cancer 11: 17-22.
11. Weisburger EK, Ulland BM, Nam J, Gart JJ, Weisburger JH, Natl J (1981) Cancer Inst 67: 75-88.
12. Pereira AS, Donato JL, De Nucci G (2004) Food Addit Contam 21: 63-69.
13. Noonan GO, Warner CR, Hsu W, Begley TH, Perfetti GA, Diachenko GW (2005) J Agric Food Chem 53: 4680-4685.
14. Becalski A, Lau BPY, Lewis D, Seaman SW (2006) Food Addit Contam 23: 107-109.
15. De Souza SVC, Junqueira RG, Ginn R (2005) J Chromatogr A 1077: 151-158.
16. Keeffe MO, Conneely A, Cooper KM, Kennedy DG, Kovacsics L, Mulder J, van Rhijn JA, Trigueros G (2004) Anal Chim Acta 520: 125-131.
17. Saari L, Peltonen K (2004) Food Addit Contam 21: 825-832.
18. Cooper KM, Samsonova JV, Plumpton L, Elliott CT, Kennedy DG (2007) Anal Chim Acta 592: 64-71.
19. Gao AZ, Chen QL, Cheng Y, Lei J, Zeng LW (2007) Anal Chim Acta 592: 58-63.
20. Vass M, Diblikova I, Cernoch I, Franek M (2008) Anal Chim Acta 608: 86-94.
21. Adanyi N, Varadi M, Kim N, Szedro I (2006) Curr Appl Phys 6: 279-286.
22. Shi CG, Zhao SQ, Zhang K, Hong GB, Zhu ZY (2008) J Environ Sci 20: 1392-1397.
23. Xu YP, Liu LQ, Li QS, Peng CF, Chen W, Xu CL (2008) Biomed Chromatogr 23: 308-314.
24. Frens G (1973) Nat Phys Sci 241: 20-22.