Are IgE levels to foods other than rosaceae predictive of allergy in lipid transfer protein-hypersensitive patients?

International Archives of Allergy and Immunology

Volumn 155, Issue 2, 2011, Pages 149-154

  Asero, R ^a   Arena, A ^b   Cecchi, L ^c   Conte, M E ^d   Crivellaro, M ^e   Emiliani, F ^f   Lodi Rizzini, F ^g   Longo, R ^h   Minale, P ⁱ   Murzilli, F ^j   Musarra, A ^k   Nebiolo, F ^l   Quercia, O ^f   Ridolo, E ^m   Savi, E ⁿ   Senna, G E ^d   Villalta, D ^o  

^a Ospedale 21   (Italy)

^b ASP Messina   (Italy)

^c Ambulatorio di Allergologia   (Italy)

^d Azienda Ospedaliera   (Italy)

^e UNIVERSITY OF PADOVA   (Italy)

^f Ospedale di Faenza   (Italy)

^g SSVD Allergologia   (Italy)

^h Vibo Valenzia ^*  (Italy)

ⁱ UNIVERSITY OF GENOA   (Italy)

^j SS Filippo e Nicola Hospital   (Italy)

^k Ambulatorio di Allergologia   (Italy)

^l Ambulatorio di Allergologia e Immunologia   (Italy)

^m UNIVERSITY OF PARMA   (Italy)

ⁿ Ospedale G da Salicelto   (Italy)

^o Dipartimento di Medicina di Laboratorio   (Italy)

more..

Author keywords

Cross reactivity; Food allergy; Lipid transfer protein

Indexed keywords

IMMUNOGLOBULIN E; LIPID TRANSFER PROTEIN;

ADOLESCENT; ADULT; ARTICLE; CHILD; CROSS REACTION; FEMALE; FOOD ALLERGY; HAZELNUT; HUMAN; HYPERSENSITIVITY; MAIZE; MAJOR CLINICAL STUDY; MALE; PEACH; PEANUT; PREDICTION; PRESCHOOL CHILD; PRICK TEST; PRIORITY JOURNAL; RICE; ROSACEAE; SCHOOL CHILD; TOMATO; WALNUT;

ADULT; ALLERGENS; CARRIER PROTEINS; CROSS REACTIONS; FEMALE; FOOD; FOOD HYPERSENSITIVITY; HUMANS; IMMUNOGLOBULIN E; ITALY; MALE; PROGNOSIS; QUESTIONNAIRES; ROSACEAE; SKIN TESTS;

EID: 78650660729     PISSN: 10182438     EISSN: 14230097     Source Type: Journal    
DOI: 10.1159/000318864     Document Type: Article

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