-
1
-
-
78549295204
-
Effects of heat stress on some blood parameters and egg production of Shika Brown Layer chickens transported by road
-
Ajakaiye JJ, JO Ayo and SA Ojo, 2010. Effects of heat stress on some blood parameters and egg production of Shika Brown Layer chickens transported by road. Biol Res, 43: 183-l89.
-
(2010)
Biol Res
, vol.43
, pp. 183-189
-
-
Ajakaiye, J.J.1
Ayo, J.O.2
Ojo, S.A.3
-
2
-
-
0142212316
-
Oxidant, antioxidant and physical exercise
-
Alok KB, M Amritlal, C Dipanjan and C Sajal, 2003. Oxidant, antioxidant and physical exercise. Mol Cell Biochem, 253: 307-312.
-
(2003)
Mol Cell Biochem
, vol.253
, pp. 307-312
-
-
Alok, K.B.1
Amritlal, M.2
Dipanjan, C.3
Sajal, C.4
-
3
-
-
5444254376
-
The effect of methionine, lysine and/or vitamin C (ascorbic acid) supplementation on egg production and egg quality characteristics of layers in the humid tropics
-
Amaefule KU, GS Ojewola and EC Uchegbu, 2004. The effect of methionine, lysine and/or vitamin C (ascorbic acid) supplementation on egg production and egg quality characteristics of layers in the humid tropics. Livestock Res Rural Dev, 16(9): 23-28.
-
(2004)
Livestock Res Rural Dev
, vol.16
, Issue.9
, pp. 23-28
-
-
Amaefule, K.U.1
Ojewola, G.S.2
Uchegbu, E.C.3
-
5
-
-
78650459238
-
Effect of dietary vitamin E on the performance, plasma and egg yolk vitamin E levels and lipid oxidation of egg in heat stressed layers
-
Bolukbasi SC, MK Erhan, MS Keles and R Kocyigit, 2007. Effect of dietary vitamin E on the performance, plasma and egg yolk vitamin E levels and lipid oxidation of egg in heat stressed layers. J Appl Biol Sci, 1 (Suppl III): 19-23.
-
(2007)
J Appl Biol Sci
, vol.1
, Issue.SUPPL III
, pp. 19-23
-
-
Bolukbasi, S.C.1
Erhan, M.K.2
Keles, M.S.3
Kocyigit, R.4
-
6
-
-
14844316671
-
Effects of vitamin E and vitamin C dietary supplementation on egg production and egg quality of laying hens exposed to a chronic heat stress
-
Ciftci M, O Nihat-Ertas and T Guler, 2005. Effects of vitamin E and vitamin C dietary supplementation on egg production and egg quality of laying hens exposed to a chronic heat stress. Rev Med Vet, 156 (Suppl II): 107-111.
-
(2005)
Rev Med Vet
, vol.156
, Issue.SUPPL II
, pp. 107-111
-
-
Ciftci, M.1
Nihat-Ertas, O.2
Guler, T.3
-
7
-
-
77958099580
-
Nutritional strategies to reduce heat stress in broilers and broiler breeders
-
Daghir NJ, 2009. Nutritional strategies to reduce heat stress in broilers and broiler breeders. Lohmann Information, 44: 6-15.
-
(2009)
Lohmann Information
, vol.44
, pp. 6-15
-
-
Daghir, N.J.1
-
8
-
-
0036805669
-
The capacity of survival of the chickens to heat stress is increased by early-age thermal conditioning
-
De Basilio V and M Picard, 2002. The capacity of survival of the chickens to heat stress is increased by early-age thermal conditioning. INRA Prod Anim, 15: 235-245.
-
(2002)
INRA Prod Anim
, vol.15
, pp. 235-245
-
-
De Basilio, V.1
Picard, M.2
-
9
-
-
0000130569
-
Multiple range and multiple F tests
-
Duncan DB, 1955. Multiple range and multiple F tests. Biometrics, 11: l-42.
-
(1955)
Biometrics
, vol.11
-
-
Duncan, D.B.1
-
10
-
-
78650495340
-
Reduction of dexamethasone induced oxidative stress and lipid peroxidation in laying hens by dietary vitamin E supplementation
-
Eid Y, T Ebeid, M Moawad and M El-Habbak, 2008. Reduction of dexamethasone induced oxidative stress and lipid peroxidation in laying hens by dietary vitamin E supplementation. Emir J Food Agric, 20: 28-40.
-
(2008)
Emir J Food Agric
, vol.20
, pp. 28-40
-
-
Eid, Y.1
Ebeid, T.2
Moawad, M.3
El-Habbak, M.4
-
11
-
-
24944456355
-
Nutrients and oxidation: Actions, transport, and metabolism of dietary antioxidants
-
3rd Ed, Rucker RB, JW Suttie, DB McCormick, LJ Machlin (Eds), Marcel Dekker Inc., New York, USA
-
German JB and MG Traber, 2001. Nutrients and oxidation: Actions, transport, and metabolism of dietary antioxidants. In: Handbook of Vitamins. 3rd Ed, Rucker RB, JW Suttie, DB McCormick, LJ Machlin (Eds), Marcel Dekker Inc., New York, USA, pp. 569-588.
-
(2001)
Handbook of Vitamins
, pp. 569-588
-
-
German, J.B.1
Traber, M.G.2
-
13
-
-
78549240046
-
Management of laying hens to minimize heat stress
-
Holik V, 2009. Management of laying hens to minimize heat stress. Lohmann Information, 44(1): 16-29.
-
(2009)
Lohmann Information
, vol.44
, Issue.1
, pp. 16-29
-
-
Holik, V.1
-
14
-
-
77954306216
-
Effect of vitamin C supplementation on the performance of Desi, Fayoumi and commercial White Leghorn chicken exposed to heat stress
-
Khan SH and R Sardar, 2005. Effect of vitamin C supplementation on the performance of Desi, Fayoumi and commercial White Leghorn chicken exposed to heat stress. Pak Vet J, 25: 163-166.
-
(2005)
Pak Vet J
, vol.25
, pp. 163-166
-
-
Khan, S.H.1
Sardar, R.2
-
15
-
-
67549140466
-
Effects of dietary ascorbic supplementation on growth performance, carcass, bone quality and blood parameters in broilers during natural summer temperature
-
Konka Y, F Kirkpinar, S Mert and S Yurtseven, 2009. Effects of dietary ascorbic supplementation on growth performance, carcass, bone quality and blood parameters in broilers during natural summer temperature. Asian J Anim Vet Adv, 4: 139-147.
-
(2009)
Asian J Anim Vet Adv
, vol.4
, pp. 139-147
-
-
Konka, Y.1
Kirkpinar, F.2
Mert, S.3
Yurtseven, S.4
-
16
-
-
3242661802
-
Effect of heat stress on production parameters and immune responses of commercial laying hens
-
Mashaly MM, GL Hendricks, MA Kalama, AE Gehad, AO Abbas and PH Peterson, 2004. Effect of heat stress on production parameters and immune responses of commercial laying hens. Poult Sci, 83: 889-894.
-
(2004)
Poult Sci
, vol.83
, pp. 889-894
-
-
Mashaly, M.M.1
Hendricks, G.L.2
Kalama, M.A.3
Gehad, A.E.4
Abbas, A.O.5
Peterson, P.H.6
-
17
-
-
0036964619
-
Factors affecting ascorbic acid biosynthesis in chickens: III. Effect of dietary fluoride on Lgulonolactone Oxidase activity and tissue ascorbic acid (AsA) concentration
-
Maurice DV, SF Lightsey, A Abudabos and JE Toler, 2002. Factors affecting ascorbic acid biosynthesis in chickens: III. Effect of dietary fluoride on Lgulonolactone Oxidase activity and tissue ascorbic acid (AsA) concentration. J Anim Physiol Anim Nutr, 86: 383-388.
-
(2002)
J Anim Physiol Anim Nutr
, vol.86
, pp. 383-388
-
-
Maurice, D.V.1
Lightsey, S.F.2
Abudabos, A.3
Toler, J.E.4
-
19
-
-
13444306439
-
Superoxide radical production in chicken skeletal muscle induced by acute heat stress
-
Mujahid A, Y Yoshiki, Y Akiba and M Toyomizu, 2005. Superoxide radical production in chicken skeletal muscle induced by acute heat stress. Poult Sci, 84: 307-314.
-
(2005)
Poult Sci
, vol.84
, pp. 307-314
-
-
Mujahid, A.1
Yoshiki, Y.2
Akiba, Y.3
Toyomizu, M.4
-
21
-
-
70350247562
-
Blood plasma mineral profile and qualitative indicators of the eggshell in laying hens in different housing systems
-
Pavlik A, LM Martina and P Jelinek, 2009. Blood plasma mineral profile and qualitative indicators of the eggshell in laying hens in different housing systems. Acta Vet Brno, 78: 419-429.
-
(2009)
Acta Vet Brno
, vol.78
, pp. 419-429
-
-
Pavlik, A.1
Martina, L.M.2
Jelinek, P.3
-
22
-
-
85010651736
-
Factors affecting egg internal quality and egg shell quality in laying hens
-
Roberts RJ, 2004. Factors affecting egg internal quality and egg shell quality in laying hens. J Poult Sci, 41: 161-177.
-
(2004)
J Poult Sci
, vol.41
, pp. 161-177
-
-
Roberts, R.J.1
-
23
-
-
0004282518
-
-
SAS Institute. The GLM procedure. SAS Inst Inc Cary, Newcastle, USA
-
SAS Institute, 1994. SAS Users Guide. The GLM procedure. SAS Inst Inc Cary, Newcastle, USA.
-
(1994)
SAS Users Guide
-
-
-
24
-
-
78650500046
-
Nutritional therapies to optimise poultry production during high humidity and ambient temperature exposure
-
Wiernusz C, 1998. Nutritional therapies to optimise poultry production during high humidity and ambient temperature exposure. Cobb-Vantress Incorp, 6 (Suppl II): 1-6.
-
(1998)
Cobb-Vantress Incorp
, vol.6
, Issue.SUPPL II
, pp. 1-6
-
-
Wiernusz, C.1
-
25
-
-
53249142495
-
The effects of vitamin E on the antioxidant system, egg production, and egg quality in heat stressed laying hens
-
Yardibi H and GT Hosturk, 2008. The effects of vitamin E on the antioxidant system, egg production, and egg quality in heat stressed laying hens. Turk J Vet Anim Sci, 32: 319-325.
-
(2008)
Turk J Vet Anim Sci
, vol.32
, pp. 319-325
-
-
Yardibi, H.1
Hosturk, G.T.2
|