Factors affecting ascorbic acid biosynthesis in chickens: III. Effect of dietary fluoride on L-gulonolactone oxidase activity and tissue ascorbic acid (AsA) concentration

Journal of Animal Physiology and Animal Nutrition

Volumn 86, Issue 11-12, 2002, Pages 383-388

  Maurice, D V ^a   Lightsey, S F ^a   Abudabos, A ^a   Toler, J E ^a  

^a CLEMSON UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALDEHYDE REDUCTASE; ANTIOXIDANT; ASCORBIC ACID; FLUORIDE; GULONOLACTONE OXIDASE;

ANIMAL; ARTICLE; BIOSYNTHESIS; CHICKEN; DOSE RESPONSE; ENZYMOLOGY; FEMALE; LIVER; MALE; METABOLISM; RANDOMIZATION; TISSUE DISTRIBUTION;

ANIMALS; ANTIOXIDANTS; ASCORBIC ACID; CHICKENS; DOSE-RESPONSE RELATIONSHIP, DRUG; FEMALE; FLUORIDES; L-GULONOLACTONE OXIDASE; LIVER; MALE; RANDOM ALLOCATION; SUGAR ALCOHOL DEHYDROGENASES; TISSUE DISTRIBUTION;

ANIMALIA; GALLUS GALLUS;

EID: 0036964619     PISSN: 09312439     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1439-0396.2002.00402.x     Document Type: Article

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