Characterization of mycolic acids from the pathogen Rhodococcus equi by tandem mass spectrometry with electrospray ionization

Analytical Biochemistry

Volumn 409, Issue 1, 2011, Pages 112-122

  Hsu, Fong Fu ^a   Soehl, Kristina ^b   Turk, John ^a   Haas, Albert ^b  

^a WASHINGTON UNIVERSITY SCHOOL OF MEDICINE   (United States)

^b UNIVERSITY OF BONN   (Germany)

Author keywords

Electrospray ionization; Mycolic acids; Rhodococcus equi; Rhodococcus rhodnii; Rhodococcus terrace; Tandem mass spectrometry; Alkyl hydroxy fatty acids

Indexed keywords

CARBOXYLATION; DISSOCIATION; ELECTROSPRAY IONIZATION; ISOMERS; MASS SPECTROMETERS; MASS SPECTROMETRY; MIXTURES; NEGATIVE IONS;

HYDROXY FATTY ACIDS; MYCOLIC ACIDS; RHODOCOCCUS; RHODOCOCCUS EQUI; TANDEM MASS SPECTROMETRY;

FATTY ACIDS;

ALDEHYDE; ALKYL GROUP; ANION; CARBOXYLIC ACID; MEROALDEHYDE; MEROMYCOLIC ACID; MYCOLIC ACID; UNCLASSIFIED DRUG;

ARTICLE; CHEMICAL BOND; COLLISIONALLY ACTIVATED DISSOCIATION; DISSOCIATION; ELECTROSPRAY; ISOMER; MASS SPECTROMETER; NONHUMAN; PRIORITY JOURNAL; QUADRUPOLE MASS SPECTROMETRY; RHODOCOCCUS EQUI; STRUCTURE ANALYSIS; TANDEM MASS SPECTROMETRY;

CORYNEBACTERINEAE; RHODOCOCCUS; RHODOCOCCUS EQUI; RHODOCOCCUS RHODNII;

EID: 78650288400     PISSN: 00032697     EISSN: 10960309     Source Type: Journal    
DOI: 10.1016/j.ab.2010.10.006     Document Type: Article

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