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Volumn 37, Issue 6, 2010, Pages 329-335

Storage of blood components does not decrease haemostatic potential: In vitro assessment of fresh versus stored blood components using thromboelastography

Author keywords

Haemostatic properties; Rotational thromboelastography; Stored blood products

Indexed keywords

FRESH FROZEN PLASMA; THROMBOCYTE CONCENTRATE;

EID: 78649701674     PISSN: 16603796     EISSN: None     Source Type: Journal    
DOI: 10.1159/000322256     Document Type: Article
Times cited : (3)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.