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Volumn 2, Issue 4, 2010, Pages 271-274

Glycemic index of commonly consumed carbohydrate foods in the Philippines

Author keywords

Carbohydrates foods; Diabetics; Dietary fibre; Glycemic index

Indexed keywords


EID: 78649630145     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2010.10.002     Document Type: Article
Times cited : (72)

References (13)
  • 3
    • 0024238882 scopus 로고
    • Low glycemic index starchy foods improve glucose control and lower serum cholesterol in diabetic children
    • Collier G.R., Giudici S., Kalmusky J., et al. Low glycemic index starchy foods improve glucose control and lower serum cholesterol in diabetic children. Diabetes, Nutrition and Metabolism 1988, 1:1-9.
    • (1988) Diabetes, Nutrition and Metabolism , vol.1 , pp. 1-9
    • Collier, G.R.1    Giudici, S.2    Kalmusky, J.3
  • 4
    • 0024213318 scopus 로고
    • A moderate switch from high to low glycemic index foods for three weeks improve the metabolic control of type I (IDDM) diabetic subjects
    • Fontevieille A.M., Acosta M., Rizkalla S.W., Bornet F., David P., Letanoux M., et al. A moderate switch from high to low glycemic index foods for three weeks improve the metabolic control of type I (IDDM) diabetic subjects. Diabetes, Nutrition and Metabolism 1988, 1:39-143.
    • (1988) Diabetes, Nutrition and Metabolism , vol.1 , pp. 39-143
    • Fontevieille, A.M.1    Acosta, M.2    Rizkalla, S.W.3    Bornet, F.4    David, P.5    Letanoux, M.6
  • 6
    • 0023628417 scopus 로고
    • Digestibility of carbohydrate foods in an ileostomate: Relationship to dietary fiber, in vitro digestibility and glycemic response
    • Jenkins D.J.A., Cuff D., Wolever T.M.S. Digestibility of carbohydrate foods in an ileostomate: Relationship to dietary fiber, in vitro digestibility and glycemic response. American Journal of Gastroenterology 1987, 82:709-717.
    • (1987) American Journal of Gastroenterology , vol.82 , pp. 709-717
    • Jenkins, D.J.A.1    Cuff, D.2    Wolever, T.M.S.3
  • 8
    • 78649631328 scopus 로고
    • Official Methods of Analysis 991.43 Supplement, Association of Official analytical Chemist.
    • Official Methods of Analysis 991.43 Supplement, 1995. Association of Official analytical Chemist.
    • (1995)
  • 9
    • 78649631826 scopus 로고    scopus 로고
    • Report of a Joint FAO/WHO Expert Consultation,
    • Report of a Joint FAO/WHO Expert Consultation, 1997.
    • (1997)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.