메뉴 건너뛰기




Volumn 34, Issue 5, 2010, Pages 845-857

Effect of moisture content on physico-thermal properties of pigeonpea

Author keywords

[No Author keywords available]

Indexed keywords

AVERAGE LENGTH; BULK DENSITY; LINEAR RELATIONSHIPS; MOISTURE CONTENTS; PIGEONPEA; SURFACE AREA; THERMAL PROPERTIES; TRUE DENSITY;

EID: 78649470132     PISSN: 01458892     EISSN: 17454549     Source Type: Journal    
DOI: 10.1111/j.1745-4549.2009.00401.x     Document Type: Article
Times cited : (8)

References (29)
  • 1
    • 0343026498 scopus 로고    scopus 로고
    • Physical properties of bambara groundnuts
    • BARYEH, E.A. 2001. Physical properties of bambara groundnuts. J. Food Eng. 47, 321-326.
    • (2001) J. Food Eng. , vol.47 , pp. 321-326
    • Baryeh, E.A.1
  • 2
    • 0036131531 scopus 로고    scopus 로고
    • Physical properties of millet
    • BARYEH, E.A. 2002. Physical properties of millet. J. Food Eng. 51, 39-46.
    • (2002) J. Food Eng. , vol.51 , pp. 39-46
    • Baryeh, E.A.1
  • 3
    • 0001779466 scopus 로고    scopus 로고
    • Some physical properties of lentil seeds
    • CARMAN, K. 1996. Some physical properties of lentil seeds. J. Agric. Eng. Res. 63, 87-92.
    • (1996) J. Agric. Eng. Res. , vol.63 , pp. 87-92
    • Carman, K.1
  • 6
    • 0002296176 scopus 로고    scopus 로고
    • Physical properties of sunflower seeds
    • GUPTA, R.K. and DAS, S.K. 1997. Physical properties of sunflower seeds. J. Agric. Eng. Res. 66, 1-8.
    • (1997) J. Agric. Eng. Res. , vol.66 , pp. 1-8
    • Gupta, R.K.1    Das, S.K.2
  • 8
    • 0000291970 scopus 로고
    • Measurement of some parameters affecting the handling losses of some varieties of cow pea
    • IGE, M.T. 1977. Measurement of some parameters affecting the handling losses of some varieties of cow pea. J. Agric. Eng. Res. 22, 127-133.
    • (1977) J. Agric. Eng. Res. , vol.22 , pp. 127-133
    • Ige, M.T.1
  • 9
    • 0002554273 scopus 로고    scopus 로고
    • Properties of pearl millet
    • JAIN, R.K. and BAL, S. 1997. Properties of pearl millet. J. Agric. Eng. Res. 66, 85-91.
    • (1997) J. Agric. Eng. Res. , vol.66 , pp. 85-91
    • Jain, R.K.1    Bal, S.2
  • 10
    • 22544459913 scopus 로고    scopus 로고
    • Physical properties of popcorn kernels
    • KARABABA, E. 2006. Physical properties of popcorn kernels. J. Food Eng. 72, 100-107.
    • (2006) J. Food Eng. , vol.72 , pp. 100-107
    • Karababa, E.1
  • 11
    • 22544485365 scopus 로고    scopus 로고
    • Some physical properties of pistachios (Pistacia vera L.) nut and its kernel
    • KASHANINEJAD, M., MORTAZAVI, A., SAFEKORDI, A. and TABIL, L.G. 2006. Some physical properties of pistachios (Pistacia vera L.) nut and its kernel. J. Food Eng. 72, 30-38.
    • (2006) J. Food Eng. , vol.72 , pp. 30-38
    • Kashaninejad, M.1    Mortazavi, A.2    Safekordi, A.3    Tabil, L.G.4
  • 12
    • 0036036165 scopus 로고    scopus 로고
    • Physical properties of chickpea seeds
    • KONAK, M., CARMAN, K. and AYDIN, C. 2002. Physical properties of chickpea seeds. Biosyst. Eng. 82, 73-78.
    • (2002) Biosyst. Eng. , vol.82 , pp. 73-78
    • Konak, M.1    Carman, K.2    Aydin, C.3
  • 13
    • 0004037268 scopus 로고
    • Thermal Properties of Foods and Agricultural Materials
    • Gordon and Breach Science Publ., New York, NY.
    • MOHSENIN, N.N. 1980. Thermal Properties of Foods and Agricultural Materials, pp. 25-110, Gordon and Breach Science Publ., New York, NY.
    • (1980) , pp. 25-110
    • Mohsenin, N.N.1
  • 15
    • 0028315768 scopus 로고
    • Thermo-physical properties of concentrated reconstituted milk during processing
    • REDDY, C.S. and DATTA, A.K. 1994. Thermo-physical properties of concentrated reconstituted milk during processing. J. Food Eng. 21, 31-40.
    • (1994) J. Food Eng. , vol.21 , pp. 31-40
    • Reddy, C.S.1    Datta, A.K.2
  • 16
    • 0003698846 scopus 로고    scopus 로고
    • Unit Operations of Agricultural Processing
    • 2nd, Ed., Vikas Publishing House Pvt. Ltd., Delhi, India.
    • SAHAY, K.M. and SINGH, K.K. 2001. Unit Operations of Agricultural Processing, 2nd Ed., 372 Vikas Publishing House Pvt. Ltd., Delhi, India.
    • (2001) , pp. 372
    • Sahay, K.M.1    Singh, K.K.2
  • 17
    • 0036901461 scopus 로고    scopus 로고
    • Physical properties of okra seeds
    • SAHOO, P.K. and SRIVASTAVA, A.P. 2002. Physical properties of okra seeds. Biosyst. Eng. 83, 441-448.
    • (2002) Biosyst. Eng. , vol.83 , pp. 441-448
    • Sahoo, P.K.1    Srivastava, A.P.2
  • 18
    • 0015565177 scopus 로고
    • Specific heat and thermal conductivity of sorghum
    • SHARMA, D.K. and THOMPSON, T.L. 1973. Specific heat and thermal conductivity of sorghum. Trans. ASAE 16, 114-117.
    • (1973) Trans. ASAE , vol.16 , pp. 114-117
    • Sharma, D.K.1    Thompson, T.L.2
  • 19
    • 85011092910 scopus 로고
    • Moisture dependent physical properties of pigeonpea
    • SHEPHERD, H. and BHARDWAJ, R.K. 1986. Moisture dependent physical properties of pigeonpea. J. Agric. Eng. Res. 35, 227-234.
    • (1986) J. Agric. Eng. Res. , vol.35 , pp. 227-234
    • Shepherd, H.1    Bhardwaj, R.K.2
  • 20
    • 0002031723 scopus 로고    scopus 로고
    • Physical properties of cumin seed
    • SINGH, K.K. and GOSWAMI, T.K. 1996. Physical properties of cumin seed. J. Agric. Eng. Res. 64, 93-98.
    • (1996) J. Agric. Eng. Res. , vol.64 , pp. 93-98
    • Singh, K.K.1    Goswami, T.K.2
  • 21
    • 0032058067 scopus 로고    scopus 로고
    • Mechanical properties of cumin seed (Cuminum cyminum Linn.) under compressive loading
    • SINGH, K.K. and GOSWAMI, T.K. 1998. Mechanical properties of cumin seed (Cuminum cyminum Linn.) under compressive loading. J. Food Eng. 36, 311-321.
    • (1998) J. Food Eng. , vol.36 , pp. 311-321
    • Singh, K.K.1    Goswami, T.K.2
  • 22
    • 0032658561 scopus 로고    scopus 로고
    • Design of a cryogenic grinding system for spices
    • SINGH, K.K. and GOSWAMI, T.K. 1999. Design of a cryogenic grinding system for spices. J. Food Eng. 39, 359-368.
    • (1999) J. Food Eng. , vol.39 , pp. 359-368
    • Singh, K.K.1    Goswami, T.K.2
  • 23
    • 0033724003 scopus 로고    scopus 로고
    • Thermal properties of cumin seed
    • SINGH, K.K. and GOSWAMI, T.K. 2000. Thermal properties of cumin seed. J. Food Eng. 45, 181-187.
    • (2000) J. Food Eng. , vol.45 , pp. 181-187
    • Singh, K.K.1    Goswami, T.K.2
  • 24
    • 27144496669 scopus 로고    scopus 로고
    • Post harvest physico-mechanical properties of orange peel and fruit
    • SINGH, K.K. and REDDY, B.S. 2006. Post harvest physico-mechanical properties of orange peel and fruit. J. Food Eng. 73, 112-120.
    • (2006) J. Food Eng. , vol.73 , pp. 112-120
    • Singh, K.K.1    Reddy, B.S.2
  • 25
    • 14644430978 scopus 로고    scopus 로고
    • Physical and frictional properties of orange and sweet lemon
    • SINGH, K.K., REDDY, B.S., VARSHNEY, A.C. and MANGRAJ, S. 2004. Physical and frictional properties of orange and sweet lemon. Appl. Eng. Agric. 20, 821-825.
    • (2004) Appl. Eng. Agric. , vol.20 , pp. 821-825
    • Singh, K.K.1    Reddy, B.S.2    Varshney, A.C.3    Mangraj, S.4
  • 26
    • 43949109634 scopus 로고    scopus 로고
    • Moisture dependent physical and thermal properties of chickpea
    • SINGH, K.K., MOHAMMAD, S. and KOTWALIWALE, N. 2008. Moisture dependent physical and thermal properties of chickpea. J. Food Sci. Technol. 45(3), 259-262.
    • (2008) J. Food Sci. Technol. , vol.45 , Issue.3 , pp. 259-262
    • Singh, K.K.1    Mohammad, S.2    Kotwaliwale, N.3
  • 27
    • 0002313804 scopus 로고    scopus 로고
    • Some physical properties of karingda seeds
    • SUTHAR, S.H. and DAS, S.K. 1996. Some physical properties of karingda seeds. J. Agric. Eng. Res. 65, 15-22.
    • (1996) J. Agric. Eng. Res. , vol.65 , pp. 15-22
    • Suthar, S.H.1    Das, S.K.2
  • 28
    • 0015973003 scopus 로고
    • A thermal conductivity probe for small food samples
    • SWEAT, V.E. and HAUGH, C.G. 1974. A thermal conductivity probe for small food samples. Trans. ASAE 17, 56-58.
    • (1974) Trans. ASAE , vol.17 , pp. 56-58
    • Sweat, V.E.1    Haugh, C.G.2
  • 29
    • 0001606982 scopus 로고
    • Porosity determination of grains and seeds with air comparison pycnometer
    • THOMPSON, R.A. and ISAACS, G.W. 1967. Porosity determination of grains and seeds with air comparison pycnometer. Trans. ASAE 10, 693-696.
    • (1967) Trans. ASAE , vol.10 , pp. 693-696
    • Thompson, R.A.1    Isaacs, G.W.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.