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Volumn 66, Issue 2, 1997, Pages 85-91

Properties of pearl millet

Author keywords

[No Author keywords available]

Indexed keywords

PENNISETUM GLAUCUM;

EID: 0002554273     PISSN: 00218634     EISSN: None     Source Type: Journal    
DOI: 10.1006/jaer.1996.0119     Document Type: Article
Times cited : (291)

References (16)
  • 5
    • 0042320277 scopus 로고
    • Case studies on pattern of utilization of pearl millet
    • Bombay
    • Jain R K; Bal S Case studies on pattern of utilization of pearl millet. Beverage and Food World, Bombay 1992, 19, 32-35
    • (1992) Beverage and Food World , vol.19 , pp. 32-35
    • Jain, R.K.1    Bal, S.2
  • 14
    • 77955590616 scopus 로고
    • Assocition of Official Analytical Chemists, Washington DC
    • AOAC Official methods of analysis, 11th Edition Assocition of Official Analytical Chemists, Washington DC, 1970
    • (1970) Official Methods of Analysis, 11th Edition
  • 15
    • 11844285276 scopus 로고
    • Bhopal: Central Institute of Agricultural Engineering
    • Alam, A Engineering properties of food materials. Pp. 8-14. Bhopal: Central Institute of Agricultural Engineering, 1980
    • (1980) Engineering Properties of Food Materials , pp. 8-14
    • Alam, A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.