Bio-based blends of starch and poly(butylene succinate) with improved miscibility, mechanical properties, and reduced water absorption

Carbohydrate Polymers

Volumn 83, Issue 2, 2011, Pages 762-768

  Zeng, Jian Bing ^a   Jiao, Ling ^a   Li, Yi Dong ^a   Srinivasan, Madhusudhan ^b   Li, Tao ^a   Wang, Yu Zhong ^a  

^a SICHUAN UNIVERSITY   (China)

^b Michigan State University   (United States)

Author keywords

Poly(butylene succinate); Thermoplastic starch; Water absorption

Indexed keywords

BIO-BASED; INTRINSIC VISCOSITY; MATRIX; POLY (BUTYLENE SUCCINATE); SEM; STARCH-BASED; THERMOPLASTIC STARCH;

BLENDING; BUTENES; CONTACT ANGLE; MECHANICAL PROPERTIES; REINFORCED PLASTICS; SOLUBILITY; STARCH; TENSILE STRENGTH; WATER CONTENT;

WATER ABSORPTION;

EID: 78349312197     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2010.08.051     Document Type: Article

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