Relationship between growth behaviour, micro and macroscopic morphologies and freezing sensitivity of the ripening starter Geotrichum candidum is strain specific and mostly related to the morphotypes: The arthrospores/hyphae parameter

Journal of Dairy Research

Volumn 77, Issue 4, 2010, Pages 425-431

  Missous, Ghalia ^a,b   Thammavongs, Bouachanh ^a   Launay, Géraldine ^b   Guéguen, Micheline ^a   Dieuleveux, Virginie ^b   Panoff, Jean Michel ^a  

^a Biology and Innovative Therapeutics for Ovarian Cancers group   (France)

^b Laboratoire Départemental F Duncombe   (France)

Author keywords

Cheese; Cryopreservation; Fungus; Geotrichum candidum; Morphotype; Starter

Indexed keywords

ADAPTATION; ARTICLE; CLASSIFICATION; CYTOLOGY; FOOD CONTROL; FREEZING; FUNGUS HYPHAE; FUNGUS SPORE; GEOTRICHUM; PHYSIOLOGY;

ADAPTATION, PHYSIOLOGICAL; FOOD MICROBIOLOGY; FREEZING; GEOTRICHUM; HYPHAE; SPORES, FUNGAL;

FUNGI; GALACTOMYCES GEOTRICHUM;

EID: 77958498848     PISSN: 00220299     EISSN: 14697629     Source Type: Journal    
DOI: 10.1017/S002202991000066X     Document Type: Article

References (38)

1. Allermann K, Floto F, Olsen J, Sortkjær O & Kier I 1978 Sporulation and the Macromolecular Composition of the Mycelium and Arthrospores of Geotrichum candidum. Physiologia Plantarum 42 355-358
2. Benedict RG, Sharpe ES, Corman J, Meyers GB, Baer EF, Hall HH & Jackson RW 1961 Preservation of Microorganisms by Freeze-drying: II. The Destructive Action of Oxygen. Additional Stabilizers for Serratia marcescens. Experiments with Other Microorganisms. Journal of Applied Microbiology 9 256-262
3. Borman AM, Szekely A, Campbell CK & Johnson EM 2006 Evaluation of the viability of pathogenic filamentous fungi after prolonged storage in sterile water and review of recent published studies on storage methods. Mycopathologia 161 361-368
4. Boutrou R & Guéguen M 2005 Interests in Geotrichum candidum for cheese technology. International Journal Food Microbiology 102 1-20
5. Butler EE 1960 Pathogenicity and taxonomy of Geotrichum candidum. Phytopathology 50 665-672
6. Carmichael JW 1957 Geotrichum candidum. Mycologia 49 820-830
7. Corcoran BM, Ross RP, Fitzgerald GF & Stanton C 2004 Comparative survival of probiotic lactobacilli spray-dried in the presence of prebiotic substances. Journal of Applied Microbiology 96 1024-1039
8. de Hoog GS & Smith, MT 2004 Ribosomal gene phylogeny and species delimitation in Geotrichum and its teleomorphs. Studies in Mycology 50 489-515
9. de Hoog GS, Smith MT & Guého E 1986 A revision of the genus Geotrichum and its teleomorphs. Studies in Mycology 29 1-131
10. Dieuleveux V, Lemarinier S & Guéguen M 1998 Antimicrobial spectrum and target site of D-3-phenyllactic acid. International Journal of Food Microbiology 40 177-183
11. Diogo HC, Sarpieri A & Pires MC 2005 Fungi preservation in distilled water. Anais. Brasileiros de Dermatologia 80 591-594
12. Dubernet S, Panoff JM, Thammavongs B & Guéguen M 2002 Nystatin and osmotica as chemicals enhancers of the phenotypic adaptation to freeze-thaw stress in Geotrichum candidum ATCC 204307. International Journal of Food Microbiology 76 215-221
13. Espinel-Ingroff A, Montero D & Marti-Mazuelos E 2004 Long-term preservation of fungal isolates in commercially prepared cryogenic Microbank vials. Journal of Clinical Microbiology 42 1257-1259
14. Foszczyńska B, Dziuba E & Stempniewicz R 2004 The use of Geotrichum candidum starter culture for protection of barley and its influence on biotechnological qualities of malts. Electronic Journal of Polish Agricultural Universities 7 Issue 2
15. Gente S, Desmasures N, Panoff JM & Guéguen M 2002 Genetic diversity among Geotrichum candidum strains from various substrates studied using RAM and RAPD-PCR. Journal of Applied Microbiology 92 491-501
16. Gente S, Sohier D, Coton E, Duhamel C & Guéguen M 2006 Identification of Geotrichum candidum at the species and strain level : proposal for a standardized protocol. Journal of Industrial Microbiology and Biotechnology 33 1019-1031
17. Guéguen M & Jacquet J 1982 Etudes sur les caractères culturaux et la morphologie de Geotrichum candidum link. Le Lait 62 625-644
18. Guéguen M & Schmidt JL 1992 Levures and Geotrichum. In: Hermier J, Lenoir J, Weber F(eds), Les groupes microbiens d'intérêt laitier. CEPIL, Paris 165-220
19. Hashimoto T & Blumenthal HJ 1978 Survival and resistance of Trichophyton mentagrophytes arthrospores. Applied and Environmental Microbiology 35 274-277
20. Hoff B, Schmitt EK & Kück U 2005 CPCR1, but not its interacting transcription factor AcFKH1, controls fungal arthrospore formation in Acremonium chrysogenum. Molecular Microbiology 56 1220-1233
21. Homolka L, Lisa L, Kubatova A, Valqova M, Janderova B & Nerud F 2007 Cryopreservation of filamentous micromycetes and yeasts using perlite. Folia Microbiologica 52 153-157
22. Hubalek Z 1996 Cryopreservation of microorganisms, at ultra-low temperatures. Acadamia praha, Prague
23. Kier I, Allermann K, Floto F, Olsen J & Sortkjaer O 1976 Changes of exponential growth rates in relation to differentiation of Geotrichum candidum in submerged culture. Physiologia Plantarum 38 6-12
24. Kirk PM, Cannon PF, David JC & Stalpers JA 2001 Dictionary of the fungi (9th ed.) Cabi publishing. Surrey, UK
25. Marcellino N, Beuvier E, Grappin R, Guéguen M & Benson DR 2001 Diversity of Geotrichum candidum strains isolated from traditional cheesemaking fabrications in France. Applied and Environmental Microbiology 67 4752-4759
26. Missous G, Thammavongs B, Dieuleveux V, Guéguen M & Panoff JM 2007 Improvement of the cryopreservation of the fungal starter Geotrichum candidum by artificial nucleation and temperature downshift control. Cryobiology 55 66-71
27. Mogensen G, Salminen S, O'Brien J, Ouwehand A, Holzapfel W, Shortt C, Fondén R, Miller GD, Donohue D, Playne M, Crittenden R, Bianchi Salvaldori B & Zink R 2002 Inventory of microorganisms with a documented history of use in food. Bulletin of the International Dairy Federation 377 10-19
28. Molimard P, Buchet C & Boivin P 2005 Use of Geotrichum candidum starters during the malting process for malt bioprotection. 30th EBC congress, Prague
29. Morgan CA, Herman N, White PA & Vesey G 2006 Preservation of microorganisms by drying; A review. Journal of Microbiological Methods 66 183-193
30. Park D & Robinson PM 1969 Germination studies with Geotrichum candidum. Transactions of the British Mycological Society 52 213-222 Quinn JP, Patton AM & Marchant R 1981 Sporulation of Geotrichum candidum in submerged culture. Transactions of the British Mycological Society 77 627-635
31. Raper KB & Thom C 1949 A Manual of the Penicillia, The Williams and Wilkins Company, Baltimore.
32. Steele SD & Fraser TW 1973 Ultrastructural xchanges during germination of Geotrichum candidum arthrospores. Canadian Journal of Microbiology 19 1031-1034
33. Thammavongs B, Denou E, Missous G, Guéguen M & Panoff JM 2008 Response to environmental stress as a global phenomenon in biology: The example of microorganisms. Microbes and Environnements 23 20-23
34. Thammavongs B, Panoff JM & Guéguen M 2000 Phenotypic adaptation to freeze-thaw stress of the yeast-like fungus Geotrichum candidum. International Journal of Food Microbiology 60 99-105
35. Thammavongs B, Poncet JM, Desmasures N, Guéguen M & Panoff JM 2004 Resin straw as an alternative system to securely store frozen microorganisms. Journal of Microbiological Methods 57 181-186
36. Trinci APJ & Collinge AJ 1974 Spore formation in nitrogen and carbon starved cultures of Geotrichum candidum and Mucor racemosus. Transactions of the British Mycological Society 62 351-358
37. Wouters JTM, Ayad EHE, Hugenholtz J & Smit G 2002 Microbes from raw milk for fermented dairy products. International Dairy Journal 12 91-109
38. Yamasato K, Okuno D & Ohtomo T 1973 Preservation of bacteria by freezing at moderately low temperatures. Cryobiology 10 453-463