Establishment of an efficient fermentation system of gamma- aminobutyric acid by a lactic acid bacterium, Enterococcus avium G-15, isolated from carrot leaves

Biological and Pharmaceutical Bulletin

Volumn 33, Issue 10, 2010, Pages 1673-1679

  Tamura, Takayoshi ^a   Noda, Masafumi ^a   Ozaki, Moeko ^a   Maruyama, Masafumi ^a   Matoba, Yasuyuki ^a   Kumagai, Takanori ^a   Sugiyama, Masanori ^a  

^a HIROSHIMA UNIVERSITY   (Japan)

Author keywords

Enterococcus avium; Gamma aminobutyric acid; Plant derived lactic acid bacteria

Indexed keywords

4 AMINOBUTYRIC ACID; 4 AMINOBUTYRIC ACID CARRIER; GLUTAMATE DECARBOXYLASE; GLUTAMATE SODIUM; PROTEIN GADG; PROTEIN GADT; UNCLASSIFIED DRUG;

AERATION; ARTICLE; BACTERIAL STRAIN; BACTERIUM ISOLATE; BACTERIUM ISOLATION; CARROT; CONTROLLED STUDY; CULTURE MEDIUM; DNA FRAGMENTATION; ENTEROCOCCUS AVIUM; FERMENTATION TECHNIQUE; GENE EXPRESSION; LACTIC ACID BACTERIUM; MOLECULAR CLONING; NONHUMAN; NUCLEOTIDE SEQUENCE; OPEN READING FRAME; PLANT LEAF; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; SPECIES CULTIVATION;

EID: 77957995138     PISSN: 09186158     EISSN: 13475215     Source Type: Journal    
DOI: 10.1248/bpb.33.1673     Document Type: Article

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