Meat-specific IgG and IgA antibodies coexist with IgE antibodies in sera from allergic patients: Clinical association and modulation by exclusion diet

Journal of Biological Regulators and Homeostatic Agents

Volumn 24, Issue 3, 2010, Pages 261-271

  Calderon T E ^a   Ferrero, M ^b   Marino, G M ^a   Cordoba A ^a   Beltramo, D ^c   Muino J C ^d   Rabinovich, G A ^e   Romero, Marta D ^b  

^a Hospital Transito Caceres de Allende Cordoba   (Argentina)

^b Laboratorio de Inmunopatología Investigación Y Docencia LIIDO   (Argentina)

^c Centro de Excelencia en Productos y Procesos de Cordoba   (Argentina)

^d UNIVERSIDAD NACIONAL DE CÓRDOBA   (Argentina)

^e Universidad Nacional de Río Cuarto Consejo Nacional de Investigaciones Científicas y Técnicas   (Argentina)

Author keywords

Allergic diseases; Asthma; Gastrointestinal diseases; IgA; IgE; IgG; Skin allergy

Indexed keywords

IMMUNOGLOBULIN A ANTIBODY; IMMUNOGLOBULIN E ANTIBODY; IMMUNOGLOBULIN G ANTIBODY; IMMUNOGLOBULIN; IMMUNOGLOBULIN A; IMMUNOGLOBULIN E; IMMUNOGLOBULIN G;

ADULT; ARTICLE; ASTHMA; BEEF; CITRUS FRUIT; CONTROLLED STUDY; EGG; ENZYME LINKED IMMUNOSORBENT ASSAY; FEMALE; FOOD ALLERGY; GASTROINTESTINAL DISEASE; HUMAN; MAJOR CLINICAL STUDY; MALE; MILK; NUTRITIONAL INTOLERANCE; SKIN DISEASE; TOMATO; WHEAT; ANIMAL; BLOOD; BOVINAE; DIET; HYPERSENSITIVITY; IMMUNOLOGY; MEAT; MIDDLE AGED;

LYCOPERSICON ESCULENTUM; TRITICUM AESTIVUM;

ADULT; ANIMALS; CATTLE; DIET; FEMALE; FOOD HYPERSENSITIVITY; HUMANS; HYPERSENSITIVITY; IMMUNOGLOBULIN A; IMMUNOGLOBULIN E; IMMUNOGLOBULIN G; IMMUNOGLOBULINS; MALE; MEAT; MIDDLE AGED;

EID: 77957920421     PISSN: 0393974X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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