Skipping breakfast is associated with poor vegetable intake among college students in Japan

Dokkyo Journal of Medical Sciences

Volumn 37, Issue 2, 2010, Pages 47-54

  Fujii, Hiroko ^a   Nakano, Takashi ^b   Muto, Takashi ^a   Aikawa, Kaoru ^a  

^a DOKKYO MEDICAL UNIVERSITY   (Japan)

^b DOKKYO UNIVERSITY   (Japan)

Author keywords

Breakfast; College students; Diet; Vegetables

Indexed keywords

ADULT; ARTICLE; BODY HEIGHT; BODY MASS; BODY WEIGHT; BREAD; CALORIC INTAKE; COLLEGE STUDENT; CROSS-SECTIONAL STUDY; DIETARY INTAKE; DRINKING BEHAVIOR; FEEDING BEHAVIOR; FEMALE; GRAIN; HUMAN; JAPANESE; LIFESTYLE; MALE; MEAL; NORMAL HUMAN; POOR VEGETABLE INTAKE; QUESTIONNAIRE; RICE; SEX DIFFERENCE; SKIPPING BREAKFAST; STATISTICAL ANALYSIS; VEGETABLE;

EID: 77957668274     PISSN: 03855023     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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