Prediction and interpretation of the antioxidant capacity of green tea from dissimilar chromatographic fingerprints

Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences

Volumn 878, Issue 28, 2010, Pages 2733-2740

  Dumarey, M ^a   Smets, I ^a   Vander Heyden, Y ^a  

^a VRIJE UNIVERSITEIT BRUSSEL   (Belgium)

Author keywords

Dissimilar chromatographic systems; Fingerprints; Green tea; Multivariate calibration; Orthogonal chromatographic systems; Orthogonal projections to latent structures

Indexed keywords

CHROMATOGRAPHIC SYSTEMS; FINGERPRINTS; GREEN TEA; MULTIVARIATE CALIBRATION; ORTHOGONAL CHROMATOGRAPHIC SYSTEMS; ORTHOGONAL PROJECTION;

AGRICULTURAL PRODUCTS; CALIBRATION; CHROMATOGRAPHIC ANALYSIS; LINEAR REGRESSION; MULTIVARIABLE SYSTEMS;

FORECASTING;

GREEN TEA EXTRACT;

ANALYTICAL ERROR; ANTIOXIDANT ACTIVITY; ARTICLE; CALIBRATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MULTIPLE LINEAR REGRESSION ANALYSIS; PREDICTION; PRIORITY JOURNAL;

ANTIOXIDANTS; CALIBRATION; CHROMATOGRAPHY, LIQUID; LINEAR MODELS; MODELS, CHEMICAL; MULTIVARIATE ANALYSIS; PLANT EXTRACTS; TEA;

EID: 77957317975     PISSN: 15700232     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jchromb.2010.08.012     Document Type: Article

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