Why does yeast ferment? A flux balance analysis study

Biochemical Society Transactions

Volumn 38, Issue 5, 2010, Pages 1225-1229

  Simeonidis, Evangelos ^a,b   Murabito, Ettore ^a,b   Smallbone, Kieran ^a   Westerhoff, Hans V ^a,b,c  

^a UNIVERSITY OF MANCHESTER   (United Kingdom)

^b UNIVERSITY OF MANCHESTER   (United Kingdom)

^c VU UNIVERSITY AMSTERDAM   (Netherlands)

Author keywords

Energy cost for mitochondrial synthesis; Fermentation; Flux balance analysis (FBA); Overflow metabolism; Respiration; Saccharomyces cerevisiae

Indexed keywords

ANALYSIS; BIOSYNTHESIS; CHEMICAL REACTION; ENERGY; FERMENTATION; FLUX BALANCE ANALYSIS; FUNGUS GROWTH; HYPOXIA; MICROBIAL RESPIRATION; MITOCHONDRION; NONHUMAN; OBSERVATIONAL STUDY; PRIORITY JOURNAL; REVIEW; YEAST;

ALGORITHMS; CELL RESPIRATION; FERMENTATION; SACCHAROMYCES CEREVISIAE; SYSTEMS BIOLOGY;

SACCHAROMYCES CEREVISIAE;

EID: 77957260797     PISSN: 03005127     EISSN: 14708752     Source Type: Journal    
DOI: 10.1042/BST0381225     Document Type: Review

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