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Volumn 73, Issue 7, 2010, Pages 1812-1819

Dietary intake and potential health risk of DDTs and PBDEs via seafood consumption in South China

Author keywords

Dichlorodiphenyltrichloroethane; Dietary intake; Polybrominated diphenyl ethers; Risk assessment; Seafood; South China

Indexed keywords

1,1 DICHLORO 2,2 BIS(4 CHLOROPHENYL)ETHANE; 1,1 DICHLORO 2,2 BIS(4 CHLOROPHENYL)ETHYLENE; CHLORPHENOTANE; POLYBROMINATED DIPHENYL ETHER;

EID: 77957015631     PISSN: 01476513     EISSN: 10902414     Source Type: Journal    
DOI: 10.1016/j.ecoenv.2010.08.009     Document Type: Article
Times cited : (116)

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