Enzyme sensing based on a controllable oxidation reaction

Biosensors and Bioelectronics

Volumn 26, Issue 2, 2010, Pages 949-952

  Sheng, Ruilong ^a   Ma, Jingjin ^a   Wang, Pengfei ^a   Liu, Weimin ^a   Wu, Jiasheng ^a   Li, Huaping ^b   Zhuang, Xiaoqing ^a   Zhang, Hongyan ^a   Wu, Shikang ^a  

^a TECHNICAL INSTITUTE OF PHYSICS AND CHEMISTRY   (China)

^b UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Coumarin 6; Enzyme sensing; Ligand exchange; Oxidation reaction; Thiazoline

Indexed keywords

BIOSENSING SYSTEMS; COLOR CHANGES; CONCENTRATION RANGES; COUMARIN 6; FLUORESCENCE ENHANCEMENT; FLUORESCENT INTENSITY; FREE LIGANDS; GLUTATHIONE REDUCTASE; GSH CONCENTRATIONS; LASER DYES; LIGAND EXCHANGE; LIGAND EXCHANGES; LINEAR RELATIONSHIPS; OXIDATION REACTION; OXIDATION REACTIONS; SELECTIVITY AND SENSITIVITY; THIAZOLINE;

ENZYMES; FLUORESCENCE; MERCURY COMPOUNDS; OXIDATION;

LIGANDS;

3 BENZOTHIAZOLINY 7 N,N DIETHYLAMINOCOUMARIN; COUMARIN; COUMARIN DERIVATIVE; GLUTATHIONE; GLUTATHIONE DISULFIDE; GLUTATHIONE REDUCTASE; MERCURIC CHLORIDE; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE; UNCLASSIFIED DRUG;

ARTICLE; BIOSENSOR; CHEMICAL REACTION KINETICS; CONCENTRATION (PARAMETERS); ENZYME ASSAY; FLUORESCENCE; OXIDATION;

BIOSENSING TECHNIQUES; COLORIMETRY; ENZYMES, IMMOBILIZED; EQUIPMENT DESIGN; EQUIPMENT FAILURE ANALYSIS; GLUTATHIONE REDUCTASE; OXIDATION-REDUCTION; SPECTROMETRY, FLUORESCENCE; SULFHYDRYL COMPOUNDS;

EID: 77956935647     PISSN: 09565663     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bios.2010.06.022     Document Type: Article

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