The effect of long-term propionate adaptation on the stress resistance of Salmonella Enteritidis

Journal of Applied Microbiology

Volumn 109, Issue 4, 2010, Pages 1294-1300

  Calhoun, L N ^a   Kwon, Y M ^a  

^a UNIVERSITY OF ARKANSAS   (United States)

Author keywords

in vivo competition; propionate; Salmonella Enteritidis; stress resistance

Indexed keywords

FATTY ACIDS; FOOD PROCESSING; SALMONELLA;

COLONISATION; ENTERIC BACTERIAL PATHOGENS; IN VIVO COMPETITION; IN-VITRO; IN-VIVO; PROPIONATE; SALMONELLA ENTERITIDIS; SEROTYPES; STRESS CONDITION; STRESS RESISTANCE;

PATHOGENS;

PROPIONIC ACID;

ADAPTATION; BACTERIUM; BIOASSAY; ENVIRONMENTAL STRESS; FATTY ACID; FOOD PROCESSING; INFECTIVITY; PERSISTENCE; PHENOTYPE; REMEDIATION; VIRULENCE;

ACIDITY; ADAPTATION; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BACTERIAL COLONIZATION; CONTROLLED STUDY; FEMALE; IN VITRO STUDY; IN VIVO STUDY; MOUSE; NITROSATIVE STRESS; NONHUMAN; OXIDATIVE STRESS; PHENOTYPE; SALMONELLA ENTERITIDIS;

BACTERIA (MICROORGANISMS); MURINAE; MUS; SALMONELLA ENTERICA; SALMONELLA ENTERITIDIS;

EID: 77956934815     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2010.04750.x     Document Type: Article

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