Application of oxygen-independent biosensor for testing yeast fermentation capacity

Biosensors and Bioelectronics

Volumn 26, Issue 2, 2010, Pages 766-771

  Kurtinaitiene, Bogumila ^a   Razumiene, Julija ^a   Gurevičiene, Vidute ^a   Melvydas, Vytautas ^b   Marcinkevičiene, Liucija ^a   Bachmatova, Irina ^a   Meškys, Rolandas ^a   Laurinavičius, Valdas ^a  

^a VILNIUS UNIVERSITY   (Lithuania)

^b INSTITUTE OF BOTANY   (Lithuania)

Author keywords

Biosensor; Direct electron transfer; Monitoring; PQQ dependent glucose dehydrogenase

Indexed keywords

ASSIMILATION RATE; CARBON PASTE ELECTRODE; CONTINUOUS MONITORING; DETECTION LIMITS; DIRECT ELECTRON TRANSFER; FLOWTHROUGH; GLUCOSE DEHYDROGENASE; GLUCOSE MONITORING; OXYGEN DEFICIENT; PQQ-DEPENDENT GLUCOSE DEHYDROGENASE; PYRROLOQUINOLINE QUINONE; REAGENT-LESS; TESTING METHOD; WIDE-LINEAR RANGE; WINE YEAST; YEAST FERMENTATION; YEAST STRAIN;

ELECTRON TRANSITIONS; FERMENTATION; GLUCOSE; OXYGEN; WINE; YEAST;

BIOSENSORS;

GLUCOSE; GLUCOSE DEHYDROGENASE; PYRROLOQUINOLINEQUINONE;

ARTICLE; BIOSENSOR; CALIBRATION; CONTROLLED STUDY; ELECTROCHEMICAL ANALYSIS; ELECTRODE; ELECTRON TRANSPORT; FERMENTATION MEDIUM; FERMENTATION TECHNIQUE; GLUCOSE ASSAY; OXYGEN CONCENTRATION; SACCHAROMYCES CEREVISIAE; SENSITIVITY AND SPECIFICITY; WINE;

BIOLOGICAL OXYGEN DEMAND ANALYSIS; BIOSENSING TECHNIQUES; CONDUCTOMETRY; ELECTRODES; EQUIPMENT DESIGN; EQUIPMENT FAILURE ANALYSIS; FERMENTATION; GLUCOSE; GLUCOSE 1-DEHYDROGENASE; OXYGEN CONSUMPTION; PQQ COFACTOR; SACCHAROMYCES CEREVISIAE;

EID: 77956901996     PISSN: 09565663     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bios.2010.06.038     Document Type: Article

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