Production of tetramethylpyrazine by batch culture of Bacillus subtilis with optimal pH control strategy

Journal of Industrial Microbiology and Biotechnology

Volumn 37, Issue 8, 2010, Pages 815-821

  Zhu, Bing Feng ^a   Xu, Yan ^a  

^a JIANGNAN UNIVERSITY   (China)

Author keywords

Bacillus subtilis; Batch fermentation; pH strategy; Precursor; Tetramethylpyrazine

Indexed keywords

ACETOIN; TETRAMETHYLPYRAZINE;

ACIDITY; ALKALINITY; ARTICLE; BACILLUS SUBTILIS; BACTERIUM CULTURE; BIOMASS; CELL GROWTH; FERMENTATION; PH;

ACETOIN; BACILLUS SUBTILIS; BIOMASS; CULTURE MEDIA; FERMENTATION; HYDROGEN-ION CONCENTRATION; PYRAZINES;

BACILLUS SUBTILIS;

EID: 77956479810     PISSN: 13675435     EISSN: 14765535     Source Type: Journal    
DOI: 10.1007/s10295-010-0726-5     Document Type: Article

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