-
1
-
-
0020455718
-
I don't like it; I never tried it: Effects of exposure on two-year-old children's food preferences
-
Birch L.L., Marlin D.W. I don't like it; I never tried it: Effects of exposure on two-year-old children's food preferences. Appetite 1982, 3:353-360.
-
(1982)
Appetite
, vol.3
, pp. 353-360
-
-
Birch, L.L.1
Marlin, D.W.2
-
2
-
-
39749202355
-
Food neophobia and 'picky/fussy' eating in children: A review
-
Dovey T.M., Staples P.M., Gibson E.L., Halford J.C.G. Food neophobia and 'picky/fussy' eating in children: A review. Appetite 2008, 50:181-193.
-
(2008)
Appetite
, vol.50
, pp. 181-193
-
-
Dovey, T.M.1
Staples, P.M.2
Gibson, E.L.3
Halford, J.C.G.4
-
3
-
-
77956417006
-
-
Frank, Personal communication.
-
Frank (2009). Personal communication.
-
(2009)
-
-
-
4
-
-
57049173941
-
Consumer segmentation based on food neophobia and its application to product development
-
Henriques A.S., King S.C., Meiselman H.L. Consumer segmentation based on food neophobia and its application to product development. Food Quality and Preference 2009, 20:83-91.
-
(2009)
Food Quality and Preference
, vol.20
, pp. 83-91
-
-
Henriques, A.S.1
King, S.C.2
Meiselman, H.L.3
-
5
-
-
0031214323
-
Food and general neophobia and their relationship with self-reported food choice: Familial resemblance in Swedish families with children of ages 7-17years
-
Hursti U.-K.K., Sjoden P.-O. Food and general neophobia and their relationship with self-reported food choice: Familial resemblance in Swedish families with children of ages 7-17years. Appetite 1997, 29:89-103.
-
(1997)
Appetite
, vol.29
, pp. 89-103
-
-
Hursti, U.-K.K.1
Sjoden, P.-O.2
-
6
-
-
49149118904
-
The effect of choice and psychographics on the acceptability of novel flavors
-
King S.C., Henriques A.S., Meiselman H.L. The effect of choice and psychographics on the acceptability of novel flavors. Food Quality and Preference 2008, 19:692-696.
-
(2008)
Food Quality and Preference
, vol.19
, pp. 692-696
-
-
King, S.C.1
Henriques, A.S.2
Meiselman, H.L.3
-
7
-
-
7444263479
-
Gender differences in factors affecting rejection of food in healthy young Swedish adults
-
Nordin S., Broman D.A., Garvill J., Nyroos M. Gender differences in factors affecting rejection of food in healthy young Swedish adults. Appetite 2004, 43:295-301.
-
(2004)
Appetite
, vol.43
, pp. 295-301
-
-
Nordin, S.1
Broman, D.A.2
Garvill, J.3
Nyroos, M.4
-
8
-
-
64549103761
-
Food neophobia levels of Lebanese and American college students
-
Olabi A., Najm N.E.O., Baghadi O.K., Morton J.M. Food neophobia levels of Lebanese and American college students. Food Quality and Preference 2009, 20:353-362.
-
(2009)
Food Quality and Preference
, vol.20
, pp. 353-362
-
-
Olabi, A.1
Najm, N.E.O.2
Baghadi, O.K.3
Morton, J.M.4
-
9
-
-
0020421681
-
The effect of mere exposure on liking for edible substance
-
Pliner P. The effect of mere exposure on liking for edible substance. Appetite 1982, 3(3):283-290.
-
(1982)
Appetite
, vol.3
, Issue.3
, pp. 283-290
-
-
Pliner, P.1
-
10
-
-
0026937762
-
Development of a scale to measure the trait of food neophobia in humans
-
Pliner P., Hobden K. Development of a scale to measure the trait of food neophobia in humans. Appetite 1992, 19:105-120.
-
(1992)
Appetite
, vol.19
, pp. 105-120
-
-
Pliner, P.1
Hobden, K.2
-
11
-
-
0027157549
-
Reduction of neophobia in humans by exposure to novel foods
-
Pliner P., Pelchat M., Grabski M. Reduction of neophobia in humans by exposure to novel foods. Appetite 1993, 20:111-123.
-
(1993)
Appetite
, vol.20
, pp. 111-123
-
-
Pliner, P.1
Pelchat, M.2
Grabski, M.3
-
12
-
-
0038392799
-
Validation and cross-national comparison of the food neophobia scale (FNS) using confirmatory factor analysis
-
Ritchey P.N., Frank R.A., Hursti U.-K., Tuorila H. Validation and cross-national comparison of the food neophobia scale (FNS) using confirmatory factor analysis. Appetite 2003, 40:163-173.
-
(2003)
Appetite
, vol.40
, pp. 163-173
-
-
Ritchey, P.N.1
Frank, R.A.2
Hursti, U.-K.3
Tuorila, H.4
-
13
-
-
77956409502
-
Level of food neophobia in Dutch adults and association with familiarity with and willingness to try new healthful food products
-
Schickenberg B., van Assema P., Burg J., de Vries N. Level of food neophobia in Dutch adults and association with familiarity with and willingness to try new healthful food products. Abstracts/Appetite 2006, 47:276.
-
(2006)
Abstracts/Appetite
, vol.47
, pp. 276
-
-
Schickenberg, B.1
van Assema, P.2
Burg, J.3
de Vries, N.4
-
14
-
-
18044401399
-
Food neophobia among the Finns and related responses to familiar and unfamiliar foods
-
Tuorila H., Lahteenmaki L., Pohjalainen L., Lotti L. Food neophobia among the Finns and related responses to familiar and unfamiliar foods. Food Quality and Preference 2001, 12:29-37.
-
(2001)
Food Quality and Preference
, vol.12
, pp. 29-37
-
-
Tuorila, H.1
Lahteenmaki, L.2
Pohjalainen, L.3
Lotti, L.4
|