Improved control of postharvest decay in Chinese bayberries by a combination treatment of ethanol vapor with hot air

Food Control

Volumn 22, Issue 1, 2011, Pages 82-87

  Wang, Kaituo ^a   Jin, Peng ^a   Tang, Shuangshuang ^a   Shang, Haitao ^a   Rui, Huaijing ^a   Di, Huatao ^a   Cai, Yan ^a   Zheng, Yonghua ^a  

^a NANJING AGRICULTURAL UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

BERBERIDACEAE; PENICILLIUM CITRINUM; TRICHODERMA VIRIDE;

EID: 77956239877     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2010.05.011     Document Type: Article

References (28)

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