메뉴 건너뛰기




Volumn 53, Issue 6, 2010, Pages 561-566

Safety of food contact materials;Sicherheitsbewertung von materialien im kontakt mit lebensmitteln

Author keywords

Directive for plastics; Endocrine disruptors; Food contact materials; Ordinance on commodities; Recycling

Indexed keywords

ARTICLE; CONSUMER ADVOCACY; CONSUMER HEALTH INFORMATION; EUROPE; FOOD CONTROL; FOOD PACKAGING; GERMANY; POLICY; PRODUCT SAFETY; PUBLIC HEALTH; SAFETY;

EID: 77956173115     PISSN: 14369990     EISSN: 14371588     Source Type: Journal    
DOI: 10.1007/s00103-010-1063-6     Document Type: Article
Times cited : (4)

References (21)
  • 1
    • 19444364692 scopus 로고    scopus 로고
    • Food packaging regulation in the United States and the European Union
    • Heckman JH (2005) Food packaging regulation in the United States and the European Union. Regul Toxicol Pharmacol 42:96-122
    • (2005) Regul Toxicol Pharmacol , vol.42 , pp. 96-122
    • Heckman, J.H.1
  • 2
    • 77956170858 scopus 로고    scopus 로고
    • Verordnung (EG) Nr. 1935/2004 des Europäischen Parlaments und des Rates vom 27. Oktober 2004 über Materialien und Gegenstände, die dazu bestimmt sind, mit Lebensmitteln in Berührung zu kommen und zur Aufhebung der Richtlinien 80/590/EWG und 89/109/EWG
    • EG
    • EG (2004) Verordnung (EG) Nr. 1935/2004 des Europäischen Parlaments und des Rates vom 27. Oktober 2004 über Materialien und Gegenstände, die dazu bestimmt sind, mit Lebensmitteln in Berührung zu kommen und zur Aufhebung der Richtlinien 80/590/EWG und 89/109/EWG. Amtsblatt der Europäischen Union L 338:4-17
    • (2004) Amtsblatt der Europäischen Union , vol.338 , pp. 4-17
  • 5
    • 77149171287 scopus 로고    scopus 로고
    • Opinion of the Panel on food contact materials enzymes, flavourings and processing aids (CEF). Guidelines on submission of a dossier for safety evaluation by the EFSA of active or intelligent substances present in active and intelligent materials and articles intended to come into contact with food
    • European Food Safety Authority (EFSA)
    • European Food Safety Authority (EFSA) (2009) Opinion of the Panel on food contact materials enzymes, flavourings and processing aids (CEF). Guidelines on submission of a dossier for safety evaluation by the EFSA of active or intelligent substances present in active and intelligent materials and articles intended to come into contact with food. EFSA J 1208:2-11
    • (2009) EFSA J , vol.1208 , pp. 2-11
  • 6
    • 77956177319 scopus 로고    scopus 로고
    • Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on Guidelines on submission of a dossier for safety evaluation by the EFSA of a recycling process to produce recycled plastics intended to be used for manufacture of materials and articles in contact with food
    • European Food Safety Authority (EFSA)
    • European Food Safety Authority (EFSA) (2008) Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on Guidelines on submission of a dossier for safety evaluation by the EFSA of a recycling process to produce recycled plastics intended to be used for manufacture of materials and articles in contact with food. EFSA J 717:1-12
    • (2008) EFSA J , vol.717 , pp. 1-12
  • 9
    • 77956176100 scopus 로고    scopus 로고
    • European Food Safety Authority (EFSA) (2004) Note for Guidance. http://www.efsa.eu.int/science/afc/afc-guidance/722/afc-guidance-foodcontact- note-en1.pdf
    • (2004) Note for Guidance
  • 10
    • 76649092310 scopus 로고    scopus 로고
    • Risk assessment of food-contact materials: Past experience and future challenges
    • Barlow SM (2009) Risk assessment of food-contact materials: past experience and future challenges. Food Addit Contam 26(2)1526-1533
    • (2009) Food Addit Contam , vol.26 , Issue.2 , pp. 1526-1533
    • Barlow, S.M.1
  • 12
    • 70349932617 scopus 로고    scopus 로고
    • Aromatic hydrocarbons of mineral oil origin in goods: Method for determining the total concentration and first results
    • Biedermann M, Fiselier K, Grob K (2009) Aromatic hydrocarbons of mineral oil origin in goods: method for determining the total concentration and first results. J Agric Food Chem 57:8711-8721
    • (2009) J Agric Food Chem , vol.57 , pp. 8711-8721
    • Biedermann, M.1    Fiselier, K.2    Grob, K.3
  • 13
    • 33750473420 scopus 로고    scopus 로고
    • Opinion of the scientific panel on food additives, flavourings, processing aids and materials in contact with food on a request from the commission related to 2-isopropylthioxanthone (ITX) and 2-ethylhexyl-4- dimethylaminobenzoate (EHDAB) in food contact materials
    • European Food Safety Authority (EFSA)
    • European Food Safety Authority (EFSA) (2005) Opinion of the scientific panel on food additives, flavourings, processing aids and materials in contact with food on a request from the commission related to 2-isopropylthioxanthone (ITX) and 2-ethylhexyl-4-dimethylaminobenzoate (EHDAB) in food contact materials. EFSA J 293:1-15
    • (2005) EFSA J , vol.293 , pp. 1-15
  • 14
    • 85026605959 scopus 로고    scopus 로고
    • Council conclusions on combination effects of chemicals
    • Council of the European Union, Brussels, 22 December 2009
    • Council of the European Union (2009) Council conclusions on combination effects of chemicals. 2988th ENVIRONMENT Council meeting. Brussels, 22 December 2009. http://www.se2009.eu/polopoly-fs/1.28578!menu/standard/file/112043.pdf
    • (2009) 2988th ENVIRONMENT Council Meeting
  • 15
    • 46649108278 scopus 로고    scopus 로고
    • Opinion of the scientific panel on food additives, flavourings, processing aids and materials in contact with food on a request from the commission related to 2,2-bis(4-hydroxyphenyl)propane (Bisphenol A)
    • European Food Safety Authority (EFSA)
    • European Food Safety Authority (EFSA) (2006) Opinion of the scientific panel on food additives, flavourings, processing aids and materials in contact with food on a request from the commission related to 2,2-bis(4-hydroxyphenyl) propane (Bisphenol A). EFSA J 428:1-75
    • (2006) EFSA J , vol.428 , pp. 1-75
  • 16
  • 17
    • 49249119674 scopus 로고    scopus 로고
    • A mixture of five phthalate esters inhibits fetal testicular testosterone production in the Sprague-Dawley rat in a cumulative, dose-additive manner
    • Howdeshell JL, Wilson VS, Furr J et al (2008) A mixture of five phthalate esters inhibits fetal testicular testosterone production in the Sprague-Dawley rat in a cumulative, dose-additive manner. Toxicol Sci 105(1):153-165
    • (2008) Toxicol Sci , vol.105 , Issue.1 , pp. 153-165
    • Howdeshell, J.L.1    Wilson, V.S.2    Furr, J.3
  • 18
    • 77949369939 scopus 로고    scopus 로고
    • Technological challenges of addressing new and more complex migrating products from novel food packaging materials
    • Munro IC, Haighton LA, Lynch BS, Tafazoli S (2009) Technological challenges of addressing new and more complex migrating products from novel food packaging materials. Food Addit Contam 26/12:1534-1546
    • (2009) Food Addit Contam , vol.26 , Issue.12 , pp. 1534-1546
    • Munro, I.C.1    Haighton, L.A.2    Lynch, B.S.3    Tafazoli, S.4
  • 19
    • 28244481076 scopus 로고    scopus 로고
    • Improving packaged food quality and safety. Part 2: Nanocomposites
    • Lagaron JM, Cabedo L, Cava D et al (2005) Improving packaged food quality and safety. Part 2: Nanocomposites. Food Addit Contam 22(10):994-998
    • (2005) Food Addit Contam , vol.22 , Issue.10 , pp. 994-998
    • Lagaron, J.M.1    Cabedo, L.2    Cava, D.3
  • 20
    • 33845214358 scopus 로고    scopus 로고
    • Review: Principles for characterizing the potential human health effects from exposure to nanomaterials: Elements of a screening strategy
    • and a report from the ILSI Research Foundation/Risk Science Institute Nanomaterial Toxicity Screening Working Group
    • Oberdörster G, Maynard A, Donaldson K et al and a report from the ILSI Research Foundation/Risk Science Institute Nanomaterial Toxicity Screening Working Group (2005) Review: Principles for characterizing the potential human health effects from exposure to nanomaterials: elements of a screening strategy. Particle Fibre Toxicol 2(8):1-35
    • (2005) Particle Fibre Toxicol , vol.2 , Issue.8 , pp. 1-35
    • Oberdörster, G.1    Maynard, A.2    Donaldson, K.3
  • 21
    • 70249101245 scopus 로고    scopus 로고
    • The potential risks arising from nanoscience and nanotechnologies on food and feed safety
    • European Food Safety Authority (EFSA). Scientific opinion of the Scientific Committee
    • European Food Safety Authority (EFSA) (2009) The potential risks arising from nanoscience and nanotechnologies on food and feed safety. Scientific opinion of the Scientific Committee. EFSA J 958:1-39
    • (2009) EFSA J , vol.958 , pp. 1-39


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.