Isolation of Bacillus spp. from cheonggukjang and Its antagonistic effect against Bacillus cereus

Korean Journal of Food Science and Technology

Volumn 40, Issue 6, 2008, Pages 669-673

  Lee, Nam Keun ^a   Park, Joung Whan ^a   Cho, Il Jae ^a   Kim, Byung Yong ^b   Kwon, Ki Ok ^c   Hahm, Young Tae ^a  

^a Chung Ang University   (South Korea)

^b Kyung Hee University   (South Korea)

^c Sangchon Food   (South Korea)

Author keywords

Antagonistic ability; Bacillus cereus; Bacillus spp.; Biological control; Cheonggukjang

Indexed keywords

BACILLUS CEREUS; BACILLUS SP.;

EID: 77955319342     PISSN: 03676293     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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