High polyunsaturated fatty acid levels in two subtropical macroalgae, cladosiphon okamuranus and caulerpa lentillifera

Journal of Phycology

Volumn 46, Issue 4, 2010, Pages 665-673

  Saito, Hiroaki ^a   Xue, Changhu ^b   Yamashiro, Rieko ^c   Moromizato, Satoshi ^d   Itabashi, Yutaka ^e  

^a FISHERIES RESEARCH AGENCY   (Japan)

^b OCEAN UNIVERSITY OF CHINA   (China)

^c Okinawa Industrial Technology Center   (Japan)

^d Okinawa Local Government   (Japan)

^e HOKKAIDO UNIVERSITY   (Japan)

Author keywords

Algal lipid; Arachidonic acid; Chemoecology; Eicosapentaenoic acid; Lipid biomarker; Marine grazing food chain; Polyunsaturated fatty acids

Indexed keywords

ALGAE; CAULERPA; CAULERPA LENTILLIFERA; CHLOROPHYTA; CLADOSIPHON OKAMURANS; PHAEOPHYCEAE; PISCES;

EID: 77955250664     PISSN: 00223646     EISSN: 15298817     Source Type: Journal    
DOI: 10.1111/j.1529-8817.2010.00848.x     Document Type: Article

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