Influence of diet on fatty acids of three subtropical fish, subfamily Caesioninae (Caesio diagramma and C. tile) and Family Siganidae (Siganus canaliculatus)

Lipids

Volumn 34, Issue 10, 1999, Pages 1073-1082

  Saito, Hiroaki ^a   Yamashiro, Rieko ^a   Alasalvar, Cesarettin ^a   Konno, Toshiya ^a  

^a FISHERIES RESEARCH AGENCY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ARACHIDONIC ACID; DOCOSAHEXAENOIC ACID; ESTER; FATTY ACID; GLYCEROL DERIVATIVE; ICOSAPENTAENOIC ACID; TRIACYLGLYCEROL;

AQUACULTURE; ARTICLE; FEEDING BEHAVIOR; FISH; JAPAN; LIPID COMPOSITION; LIPID DIET; MUSCLE LEVEL; NONHUMAN; STOMACH CONTENT;

ANIMALS; DIET; FATTY ACIDS; FISHES; SPECIES SPECIFICITY;

ALGAE; CAESIO; CAESIONINAE; DIAGRAMMA; PISCES; SIGANIDAE; SIGANUS CANALICULATUS; VERTEBRATA;

EID: 0032698834     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-999-0459-4     Document Type: Article

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