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Volumn 162, Issue 3, 2010, Pages 698-706

Antilisterial activity of a broad-spectrum bacteriocin, Enterocin LR/6 from Enterococcus faecium LR/6

Author keywords

Acid adaptation; Enterocin LR 6; Inhibitory spectrum; Listeria monocytogenes

Indexed keywords

ACID ADAPTATION; AEROMONAS SP; AGAR PLATES; BACILLUS LICHENIFORMIS; BACTERICIDAL ACTION; BACTERIOCINS; ENTEROCIN; ENTEROCOCCUS FAECIUM; ENVIRONMENTAL CONDITIONS; FOOD-BORNE PATHOGENS; KEY ISSUES; LISTERIA MONOCYTOGENES; MONOCYTOGENES; POTENTIAL RISKS; REFRIGERATION TEMPERATURES; SAFETY BARRIERS; SALT CONCENTRATION; TARGET ORGANISM; YERSINIA ENTEROCOLITICA;

EID: 77954888360     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12010-009-8851-1     Document Type: Article
Times cited : (21)

References (19)
  • 6
    • 0003596970 scopus 로고    scopus 로고
    • In M. P. Doyle, L. R. Buechat & T. J. Montville Eds., Washington: American Society for Microbiology ASM Press
    • Rocourt, J., & Cossart, P. 1997. In M. P. Doyle, L. R. Buechat & T. J. Montville (Eds.), Food microbiology fundamentals and frontiers. Washington: American Society for Microbiology (ASM) Press.
    • (1997) Food Microbiology Fundamentals and Frontiers
    • Rocourt, J.1    Cossart, P.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.