Chemical composition and nutrient profile of low molecular weight fraction of bovine colostrum

International Dairy Journal

Volumn 20, Issue 9, 2010, Pages 630-636

  Christiansen, Scott ^a   Guo, Mingruo ^a   Kjelden, Derek ^b  

^a UNIVERSITY OF VERMONT   (United States)

^b Sterling Technologies   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOHYDRATE ANALYSIS; CHEMICAL COMPOSITIONS; CUT-OFF; CYTIDINE; FUNCTIONAL FOODS; GUANOSINES; L-CARNITINE; LOW MOLECULAR WEIGHT; MASS FRACTION; NITROGEN FRACTION; PROTEIN CONTENTS; TOTAL NITROGEN CONTENT;

CALCIUM; CARBOHYDRATES; GLUCOSE; MAGNESIUM; MOLECULAR WEIGHT; NUTRIENTS; PHOSPHORUS; POTASSIUM; SODIUM;

PROTEINS;

EID: 77954818862     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2009.12.005     Document Type: Article

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