Effect of disaccharides on the stabilization of bovine trypsin against detergent and autolysis

Biotechnology Progress

Volumn 26, Issue 3, 2010, Pages 627-635

  Prasad, Shivcharan ^a   Roy, Ipsita ^a  

^a NATIONAL INSTITUTE OF PHARMACEUTICAL EDUCATION AND RESEARCH NIPER   (India)

Author keywords

Autolysis; Detergent; Protein stabilization; Sucrose; Trehalose; Trypsin

Indexed keywords

ACTIVE SITE; ACTIVITY ASSAYS; ANIONIC DETERGENTS; ENVIRONMENTAL CONDITIONS; FLUORESCENCE AND CD SPECTROSCOPY; MOLAR RATIO; OSMOLYTES; PROTEIN STABILIZATION; RESIDUAL ACTIVITY; SECONDARY STRUCTURES; SODIUM DODECYL SULFATE;

ANTIGEN-ANTIBODY REACTIONS; DETERGENTS; ENZYMES; SODIUM; SODIUM SULFATE; STABILIZATION; SUGAR (SUCROSE);

ENZYME ACTIVITY;

DETERGENT; DISACCHARIDE; DODECYL SULFATE SODIUM; TRYPSIN;

ANIMAL; ARTICLE; CATTLE; CHEMISTRY; CIRCULAR DICHROISM; DRUG EFFECT; ENZYME ACTIVATION; ENZYME ACTIVE SITE; ENZYME STABILITY; METABOLISM; SPECTROFLUOROMETRY; VISCOSITY; BOVINAE; DRUG EFFECTS;

ANIMALS; CATALYTIC DOMAIN; CATTLE; CIRCULAR DICHROISM; DETERGENTS; DISACCHARIDES; ENZYME ACTIVATION; ENZYME STABILITY; SODIUM DODECYL SULFATE; SPECTROMETRY, FLUORESCENCE; TRYPSIN; VISCOSITY;

BOVINAE;

EID: 77954745701     PISSN: 87567938     EISSN: 15206033     Source Type: Journal    
DOI: 10.1002/btpr.367     Document Type: Article

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