Improved nutrient intake in older obese adults undergoing a structured diet and exercise intentional weight loss program

Journal of Nutrition, Health and Aging

Volumn 14, Issue 6, 2010, Pages 461-466

  Miller, Gary D ^a  

^a WAKE FOREST UNIVERSITY   (United States)

Author keywords

Diet assessment; Older adults; Weight loss

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; CALCIUM; CARBOHYDRATE; IRON; SATURATED FATTY ACID; VITAMIN D; CARBOHYDRATE DIET; FAT INTAKE; PROTEIN INTAKE; TRACE ELEMENT;

AGED; ARTICLE; BODY FAT; BODY MASS; BODY WEIGHT; CALORIC INTAKE; CONTROLLED STUDY; DIET THERAPY; DIETARY FIBER; DIETARY INTAKE; EXERCISE; FEMALE; HEALTH PROGRAM; HUMAN; MAJOR CLINICAL STUDY; MALE; OBESITY; PRIORITY JOURNAL; PROTEIN DIET; WEIGHT REDUCTION; ADMINISTRATION AND DOSAGE; BODY COMPOSITION; CARBOHYDRATE DIET; DIET; DIET SUPPLEMENTATION; FAT INTAKE; LOW CALORY DIET; MEDICAL RECORD; NUTRITIONAL REQUIREMENT; NUTRITIONAL VALUE; PHYSIOLOGY; PROTEIN INTAKE; RANDOMIZED CONTROLLED TRIAL; STANDARDS; TREATMENT OUTCOME;

AGED; BODY COMPOSITION; BODY MASS INDEX; DIET; DIET RECORDS; DIET, REDUCING; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY PROTEINS; ENERGY INTAKE; EXERCISE; FEMALE; FOOD, FORTIFIED; HUMANS; MALE; MICRONUTRIENTS; NUTRITIONAL REQUIREMENTS; NUTRITIVE VALUE; OBESITY; TREATMENT OUTCOME; WEIGHT LOSS;

EID: 77954629221     PISSN: 12797707     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12603-010-0100-3     Document Type: Article

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