Stabilization of curcumin by complexation with divalent cations in glycerol/water system

Bioinorganic Chemistry and Applications

Volumn 2010, Issue , 2010, Pages

  Zebib, Bachar ^a   Mouloungui, Zéphirin ^a   Noirot, Virginie ^b  

^a UNIVERSITÉ DE TOULOUSE   (France)

^b Laboratoires Phodé S A S   (France)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 77954594154     PISSN: 15653633     EISSN: 1687479X     Source Type: Journal    
DOI: 10.1155/2010/292760     Document Type: Article

References (23)

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