Study on predictive models relating physicochemical properties to texture of cooked rice and the application in rice blends

Journal of Texture Studies

Volumn 41, Issue 2, 2010, Pages 101-124

  Zhu, Bo ^a   Li, Bin ^a   Zheng, Xiao Dong ^a   Xu, Bao Li ^a   Liang, Shen ^a   Kuang, Xuan ^a   Ma, Mei Hu ^a  

^a HUAZHONG AGRICULTURAL UNIVERSITY   (China)

Author keywords

Amylose; Rice blends; Simplex lattice design; Validation

Indexed keywords

EID: 77954469320     PISSN: 00224901     EISSN: 17454603     Source Type: Journal    
DOI: 10.1111/j.1745-4603.2010.00216.x     Document Type: Article

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