Suppressive effects of extracts from the aerial part of Coriandrum sativum L. on LPS-induced inflammatory responses inmurine RAW 264.7 macrophages

Journal of the Science of Food and Agriculture

Volumn 90, Issue 11, 2010, Pages 1846-1854

  Wu, Trang Tiau ^a,b   Tsai, Chia Wen ^c   Yao, Hsien Tsung ^c   Lii, Chong Kuei ^c   Chen, Haw Wen ^c   Wu, Yu Ling ^b   Chen, Pei Yin ^b   Liu, Kai Li ^a,b  

^a CHUNG SHAN MEDICAL UNIVERSITY HOSPITAL   (Taiwan)

^b CHUNG SHAN MEDICAL UNIVERSITY   (Taiwan)

^c CHINA MEDICAL UNIVERSITY   (Taiwan)

Author keywords

Coriandrum sativum; Inflammation; Lipopolysaccharides; Mouse RAW 264.7 macrophages; NF b

Indexed keywords

ANTIINFLAMMATORY AGENT; AUTACOID; I KAPPA B; IMMUNOGLOBULIN ENHANCER BINDING PROTEIN; LIPOPOLYSACCHARIDE; MITOGEN ACTIVATED PROTEIN KINASE; NF KAPPAB INHIBITOR ALPHA; NF-KAPPAB INHIBITOR ALPHA; PLANT EXTRACT; SYNAPTOTAGMIN I;

ANIMAL; ARTICLE; CHEMICALLY INDUCED DISORDER; CHEMISTRY; CORIANDER; DRUG EFFECT; INFLAMMATION; ISOLATION AND PURIFICATION; MACROPHAGE; METABOLISM; MOUSE; PHYTOTHERAPY; PLANT LEAF; PLANT STEM; REPORTER GENE; SIGNAL TRANSDUCTION;

ANIMALS; ANTI-INFLAMMATORY AGENTS; CORIANDRUM; GENES, REPORTER; I-KAPPA B PROTEINS; INFLAMMATION; INFLAMMATION MEDIATORS; LIPOPOLYSACCHARIDES; MACROPHAGES; MICE; MITOGEN-ACTIVATED PROTEIN KINASES; NF-KAPPA B; PHYTOTHERAPY; PLANT EXTRACTS; PLANT LEAVES; PLANT STEMS; SIGNAL TRANSDUCTION; SYNAPTOTAGMIN I;

CORIANDRUM SATIVUM;

EID: 77954391572     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.4023     Document Type: Article

References (41)

1. Fujiwara N and Kobayashi K, Macrophages in inflammation. Curr Drug Targets Inflamm Allergy 4:281-286 (2005).
2. Stylianou E and Saklatvala J, Interleukin-1. Int J Biochem Cell Biol 30:1075-1079 (1998).
3. Korhonen R, Lahti A, Kankaanranta H and Moilanen E, Nitric oxide productionandsignaling ininflammation.Curr Drug Targets Inflamm Allergy 4:471-479 (2005).
4. Park JY, Pillinger MH and Abramson SB, Prostaglandin E2 synthesis and secretion: the role of PGE2 synthases. Clin Immunol 119:229-240 (2006).
5. Kundu JK and Surh YJ, Inflammation: gearing the journey to cancer. Mutat Res 659:15-30 (2008).
6. Manzi S and Wasko MC, Inflammation-mediated rheumatic diseases and atherosclerosis. Ann Rheum Dis 59:321-325 (2000).
7. King GL, The role of inflammatory cytokines in diabetes and its complications. J Periodontol 79:1527-1534 (2008).
8. Chen F, Castranova V, Shi X and Demers LM, New insights into the role of nuclear factor-kappaB, a ubiquitous transcription factor in the initiation of diseases. Clin Chem 45:7-17 (1999).
9. Makarov SS, NF-kappaB as a therapeutic target in chronic inflammation: recent advances. Mol Med Today 6:441-448 (2000).
10. Tapsell LC, Hemphill I, Cobiac L, Patch CS, Sullivan DR, Fenech M, et al, Health benefits of herbs and spices: the past, the present, the future. Med J 185:S4-S24 (2006).
11. Gray AM and Flatt PR, Insulin-releasing and insulin-like activity of the traditional anti-diabetic plant Coriandrum sativum (coriander). Br J Nutr 81:203-209 (1999).
12. Lal AA, Kumar T, Murthy PB and Pillai KS, Hypolipidemic effect of Coriandrum sativum L. in triton-induced hyperlipidemic rats. Indian J Exp Biol 42:909-912 (2004).
13. Sreelatha S, Padma PR and Umadevi M, Protective effects of Coriandrum sativum extracts on carbon tetrachloride-induced hepatotoxicity in rats. Food Chem Toxicol 47:702-708 (2009).
14. Cortes-Eslava J, Gomez-Arroyo S, Villalobos-Pietrini R and Espinosa-Aguirre JJ, Antimutagenicity of coriander (Coriandrum sativum) juice on the mutagenesis produced by plant metabolites of aromatic amines. Toxicol Lett 153:283-292 (2004).
15. Medhin DG, Hadhazy P, Bakos P and Verzar-Petri G, Hypotensive effects of Lupinus termis and Coriandrum sativum in anaesthetized rats. A preliminary study. Acta Pharm Hung 56:59-63 (1986).
16. Bajpai M, Mishra A and Prakash D, Antioxidant and free radical scavenging activities of some leafy vegetables. Int J Food Sci Nutr 56:473-481 (2005).
17. Emamghoreishi M, Khasaki M and Aazam MF, Coriandrum sativum: evaluation of its anxiolytic effect in the elevated plus-maze. J Ethnopharmacol 96:365-370 (2005).
18. Kubob I, Fujita K, Kubo A, Nihei K and Ogura T, Antibacterial activity of coriander volatile compounds against Salmonella choleraesuis. J Agric Food Chem 52:3329-3332 (2004).
19. Al-Said MS, Al-Khamis KI, Islam MW, Parmar NS, Tariq Mand Ageel AM, Post-coital antifertility activity of the seeds of Coriandrum sativum in rats. J Ethnopharmacol 21:165-173 (1987).
20. Bajpai M, Mishra A and Prakash D, Antioxidant and free radical scavenging activities of some leafy vegetables. Int J Food Sci Nutr 56:473-481 (2005).
21. Aga M, Iwaki K, Ueda Y, Ushio S, Masaki N, Fukuda S, et al, Preventive effect of Coriandrum sativum (Chinese parsley) on localized lead deposition in ICR mice. J Ethnopharmacol 77:203-208 (2001).
22. Karunasagar D, Krishna MV, Rao SV and Arunachalam J, Removal and preconcentration of inorganic and methyl mercury from aqueous mediausinga sorbentprepared fromthe plant Coriandrumsativum. J Hazard Mater 118:133-139 (2005).
23. O'Mahony R, Al-Khtheeri H, Weerasekera D, Fernando N, Vaira D, Holton J, et al, Bactericidal and anti-adhesive properties of culinary and medicinal plants against Helicobacter pylori. World J Gastroenterol 11:7499-7507 (2005).
24. Reuter J, Huyke C, Casetti F, Theek C, Frank U, Augustin M, et al, Antiinflammatory potentialof a lipolotion containing coriander oil in the ultraviolet erythema test. J Dtsch Dermatol Ges 6:847-851 (2008).
25. Bor JY, Chen HY and Yen GC, Evaluation of antioxidant activity and inhibitory effect on nitric oxide production of some common vegetables. J Agric Food Chem 54:1680-1686 (2006).
26. Nurmi K, Ossipov V, Haukioja E and Pihlaja K, Variationof total phenolic content and individual low-molecular-weight phenolics in foliage of mountain birch trees (Betula pubescens ssp. tortuosa). J Chem Ecol 22:2023-2040 (1996).
27. Jia Z, Tang M and Wu J, The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals. Food Chem 64:555-559 (1999).
28. Denizot F and Lang R, Rapid colorimetric assay for cell growth and survival. Modifications to the tetrazolium dye procedure giving improved sensitivity and reliability. J Immunol Methods 89:271-277 (1986).
29. Green LC, Wagner DA, Glogowski J, Skipper PL, Wishnok JS and Tannenbaum SR, Analysis of nitrate, nitrite, and [15N]-nitrate in biological fluids. Anal Biochem 126:131-138 (1982).
30. Livak KJ and Schmittgen TD, Analysis of relative gene expression data using real-time quantitative PCR and the 2[-Delta Delta C(T)] method. Methods 25:402-408 (2001).
31. Liu KL, Chen WC, Wang RY, Lei YP, Sheen LY and Lii CK, DATS reduces LPS-induced iNOS expression, NO production, oxidative stress and NF-κB activation in RAW 264.7 macrophages. J Agric Food Chem 54:3472-3478 (2006).
32. Oganesyan ET, Nersesyan ZM and Parkhomenko AY, Chemical composition of the above-ground part of Coriandrum sativum. Pharm Chem J 41:149-153 (2007).
33. Jachak SM and Saklani A, Challenges and opportunities in drug discovery from plant. Curr Sci 92:1251-1257 (2007).
34. Aggarwal BB and Shishodia S, Suppression of the nuclear factor kappaB activation pathway by spice-derived phytochemicals: reasoning for seasoning. Ann N Y Acad Sci 1030:434-441 (2004).
35. Appleby SB, Ristimaki A, Neilson K, Narko K and Hla T, Structure of the human cyclo-oxygenase-2 gene. Biochem J 302:723-727 (1994).
36. Xie QW, Kashiwabara Y and Nathan C, Role of transcription factor NF-kappa B/Rel in induction of nitric oxide synthase. Biochem J 269:4705-4708 (1994).
37. Schramek H, MAP kinases: from intracellular signals to physiology and disease. News Physiol Sci 17:62-67 (2002).
38. Kim HG, Yoon DH, Lee WH, Han SK, Shrestha B, Kim CH, et al, Phellinus linteus inhibits inflammatorymediatorsbysuppressing redox-based NF-kappaB and MAPKs activation in lipopolysaccharide-induced RAW 264.7 macrophage. J Ethnopharmacol 114:307-315 (2007).
39. Surh Y, Molecularmechanisms of chemopreventive effects of selected dietary and medicinal phenolic substances. Mutat Res 428:305-327 (1999).
40. Chen YC, Shen SC, Lee WR, Hou WC, Yang LL and Lee TJ, Inhibition of nitric oxide synthase inhibitors and lipopolysaccharide induced inducible NOS and cyclooxygenase-2 gene expressions by rutin, quercetin, and quercetin pentaacetate in RAW 264.7 macrophages. J Cell Biochem 82:537-48 (2001).
41. Cho KJ, Han SH, Kim BY, Hwang SG, Park KK, Yang KH, et al, Chlorophyllin suppression of lipopolysaccharide-induced nitric oxide production in RAW 264.7 cells. Toxicol Appl Pharmacol 166:120-127 (2000).