Range and limit of Geographical Indication scheme: The case of Basmati rice from Punjab, Pakistan

International Food and Agribusiness Management Review

Volumn 11, Issue 1, 2008, Pages 51-76

  Giraud, Georges ^a  

^a ENITA de Clermont Ferrand   (France)

Author keywords

Basmati rice; Commodity chain; Geographical Indication; Marketing; Pakistan

Indexed keywords

EID: 77954184537     PISSN: 15592448     EISSN: 15592448     Source Type: Journal    
DOI: None     Document Type: Article

References (58)

1. Banerji A., Meenakshi J.V. (2001). Competition and Collusion in Grain Markets: Basmati Auctions in North India, working paper n° 91, Centre for Development Economics, Delhi School of Economics, 30 p.
2. Bashir K., Khan N.M., Rasheed S., Salim M. (2007). Indica rice varietal development in Pakistan: an overview. Paddy & Water Environment, 5, 2, June, 73-81.
3. Basmati on-line, 2007. Global Warming Hampering Rice Production Worldwide, Basmati on-line, April 04, http://basmati.com/World-Agriculture-News/123.html
4. Bhattacharjee P., Singhal R.S., Kulkarni P.R. (2002). Basmati rice: a review. International Journal of Food Science and Technology, 37, 1-12.
5. British Retail Consortium (2005). Code of practice on Basmati rice. British retail consortium, 6 p.
6. Burns J., McQuillan M., Woolfe M. (2004). Survey on Basmati Rice. Food Standards Agency, report 47.04, March, 29 p.
7. Calpe C. (2005). International trade in rice: recent developments. World Rice Research Conference, 492-496.
8. Chand R. (2005). International Trade, Food Security and the Response to the WTO in South Asian Countries. UNU-WIDER (124), 22 p.
9. Chandola H.V. (2006). Basmati Rice: Geographical Indication or Mis-Indication. Journal of World Intellectual Property, 9 (2), 166-188.
10. Chaturvedi S. (2002). India, the European Union and GIs: Convergence of interests and challenges ahead. RIS Discussion Papers, 18 p.
11. Chaudhary D., Tran D.V., Duffy R. (2003). Speciality Rices of the World: Breeding Production and Marketing. FAO books, 358 p.
12. Chaudhary R.C. (2003). Speciality rices of the world: effect of WTO and IPR on its production trend and marketing. Journal of Food, Agriculture & Environment, 1 (2), 34-41.
13. Childs N.W. (2001). Rice: Background and Issues for Farm Legislation. USDA Outlook, 14 p.
14. Donnet M.L., Weatherspoon D.D., Hoehn J.P. (2007). What Adds Value in Specialty Coffee? Managerial Implications from Hedonic Price Analysis of Central and South American E-Auctions, Internatonal Food and Agribusiness Management Review, 10, 3, 1-18.
15. European Community (2006). Council Regulation No 510/2006 of 20 March 2006 on the protection of geographical indications and designations of origin for agricultural products and foodstuffs, Official Journal of the European Union, 31 March, L93/12-25.
16. FAO, (2007). Rice Market Monitor, X (1), March, 27 p.
17. Farooq U., Russell N., Iqbal M., (2001). The supply response of basmati rice growers in Punjab, Pakistan: Price and non-price determinants. Journal of International Development, 13 (2), 227-237.
18. Iqbal S. (2005). Antioxidant properties and components of some commercially available varieties of rice bran in Pakistan. Food Chemistry (93), 265-272.
19. Ishtiaq H. (2001). Effect Of Globalization On The Major Crops And Income Of The Farmers Of Rice Zone Of The Punjab-Pakistan. Electronic Journal of Environmental, Agricultural and Food Chemistry.
20. Janjua O. (2006). Le secteur de l'irrigation au Pakistan. French Embassy in Pakistan, 3 p.
21. Jefferson J.N. (1985). Rice quality in world markets. IRRI reports Rice Grain Quality and Marketing, 1-13.
22. Khurram B., Tayyab H., Tahira F., Zakia L., Syed Aks M., Sheikh R. (2004). Field evaluation and risk assessment of transgenic indica Basmati rice. Molecular Breeding, 13 (4), 301-312.
23. Khush G.S. (2000). Taxonomy and Origin of Rice, in Singh, Singh and Khush (eds), Aromatic Rices, Oxford & IBH Publ., 5-14.
24. Lightbourne M. (2003). Of Rice and Men, An Attempt to Assess the Basmati Affair, Journal of World Intellectual Property, 6 (6), 875-894.
25. Mendez-de-Villar P. (2006). Rice. UNCTAD on-line, February, 23 p.
26. MINFAL, (2007-a). Agricultural Statistics of Pakistan 2005-2006. MINFAL Reports, 280 p.
27. MINFAL, (2007-b). Year book 2005-2006. MINFAL Reports, 146 p.
28. Moazzam M. (2004). Issues and prospects of Basmati rice export. University of Agriculture Faisalabad, Faculty of agricultural economics and rural sociology, 19 p.
29. Mobin ud Din A., Turral H., Ilyas M., Giordano M., Zubair M. (2007). Water Saving Technologies: Myths and Realities Revealed in Pakistan's Rice-Wheat Systems. IWMI, 48 p.
30. Morrissey O., Willem te Velde D., Gillson I., Wiggins S. (2005). Sustainability Impact Assessment of Proposed WTO Negociations. Overseas Development Institute, Univ. of Manchester, 111 p.
31. Mubarik A. (1989). Profit Efficiency among Basmati Rice Producers in Pakistan Punjab. American Journal of Agricultural Economics, 71 (2), 303-310.
32. Mubarik A. (1995). Institutional and Socioeconomic Constraints on the Second-Generation Green Revolution: A Case Study of Basmati Rice Production in Pakistan's Punjab. Economic Development and Cultural Change, 43 (4), 835-861.
33. Muhammed A., Pirzada S.W.H. (2005). Pakistan: The consequences of a change in the EC rice regime. WTO on-line, 7 p.
34. Mulik K. (2004). Geographical Indications and the Trade Related Property Rights Agreement (TRIPS): a Case Study of Basmati Rice Exports. Kansas State University, 130 p.
35. Murgai R., Mubarik A., Byerlee D. (2001). Productivity Growth and Sustainability in Post Green Revolution Agriculture: The Case of the Indian and Pakistan Punjabs. The World Bank Research Observer, 16 (2), 199-218.
36. Nair L. R., Kumar R. (2005). Geographical Indications, A search for Identity. Delhi, LexisNexis Butterworths.
37. Niaz Rai A. (2006). Water Management in Punjab Agriculture. Agricultural University Faisalabad, 54 p.
38. Orsini F. (2006). Love in South Asia, a Cultural History. Cambridge Univ. Press, Oriental Publ., 62, 384 p.
39. Otsuki T., Wilson J.S., Sewadeh M. (2001). What price precaution? European harmonisation of aflatoxin regulations and African groundnut exports, European Review of Agricultural Economics, 28, 2, 263-283.
40. Qayyum Mohsin A., Mukhtar T., Jabin S. (2006). Welfare Analysis of Rice Trade Under WTO Regime: A Case Study of Pakistan. Journal of Applied Sciences, 2 (1), 233-237.
41. Rangnekar D. (2005). The International Protection of Geographical Indications: The Asian Experience. UNCTAD-ICTSD Regional Dialogue, 33 p.
42. Riaz A. Mann (2002). Rice-Wheat systems in Pakistan. PARC-RWC paper serie (15), 125 p.
43. Safdar Baloch M. (2004). Quantitative Assessment of Social and Some Input Variables Relating to Rice Production in Dera Ismail Khan, Pakistan. Journal of Agronomy, 3 (1), 52-58.
44. Sarfraz K. (2001). Agriculture and the New Trade Agenda in the WTO 2000 Negotiations: Economic Issues And Policy Options For Pakistan. World Bank, 35 p.
45. Sattar S. (2005). Basmati vs. RiceTec Case Biopiracy or Fair Game? http://www.econ.ucsb.edu/~mcauslan/Econ191/StudentPapers2005/SaraSattarBasmati.pdf
46. Shah W. (1767). The Adventures of Hir and Ranjha. Translation by C.F. Usborne, University of Manchester, Centre for Applied South Asian Studies, 57 p.
47. Sidhu R.S., Bhullar A.S. (2005). Patterns and Determinants of Agricultural Growth in the Two Punjabs. Economic and Political Weekly, 5620-5627.
48. Singh V.P. (2000). Basmati Rice of India, in Singh, Singh and Khush (eds), Aromatic Rices, Oxford & IBH Publ., 135-154.
49. Singh R.K., Khush G.S., Singh U.S., Singh A.K., Singh S. (2000-a). Breeding Aromatic Rice for High Yield, Improved Aroma and Grain Quality, in Singh, Singh and Khush (eds), Aromatic Rices, Oxford & IBH Publ., 71-106.
50. Singh R.K., Gautam P.L., Saxena S., Singh S. (2000-b). Scented Rice Germplasm: Conservation, Evaluation and Utilization, in Singh, Singh and Khush (eds), Aromatic Rices, Oxford & IBH Publ., 107-134.
51. Singh R.K., Singh U.S., Khush G.S., Rohilla R., Singh J.P., Singh G., Shekhar K.S. (2000-c). Small and Medium Grained Aromatic Rices of India, in Singh, Singh and Khush (eds), Aromatic Rices, Oxford & IBH Publ., 155-178.
52. Urbany B., Allah A.E.A. (2006). La propriété intellectuelle au Pakistan. French Embassy Pakistan, 5 p.
53. Vasanthi S., Bhat R.V. (1990). Aflatoxin in stored rice, International Rice Research Newsletter
54. von Braun J., Bos M.S. (2005). The changing economics and politics of rice: implications for food security, globalization, and environmental sustainability. IRRI reports, 7-20.
55. von Braun J. (2006). Public policy and international collaboration for sustaining and expanding the rice revolution. International Rice Congress, 17 p.
56. Wailes H.J. (2003). Rice: Global trade protectionist policies, and the impact of trade liberalization. World Bank Observer, 177-193.
57. Weber D.J., Rohilla R., Singh U.S. (2000). Chemistry and Biochemistry of Aroma in Scented Rice, in Singh, Singh and Khush (eds), Aromatic Rices, Oxford & IBH Publ., 29-46.
58. WTO, (2003). TRIPS Agreement on trade-related aspects of intellectual property rights. WTO, 31p.