Isolation and characterization of lignins extracted from flax shives using pressurized aqueous ethanol

Bioresource Technology

Volumn 101, Issue 19, 2010, Pages 7446-7455

  Buranov, Anvar U ^a   Ross, Kelly A ^a   Mazza, Giuseppe ^a  

^a SUMMERLAND RESEARCH AND DEVELOPMENT CENTRE   (Canada)

Author keywords

Extraction; Flax; Lignin; Linum usitatissimum; Polymer

Indexed keywords

DIFFERENTIAL SCANNING CALORIMETRY; ETHANOL; EXTRACTION; FLAX; FOURIER TRANSFORM INFRARED SPECTROSCOPY; GLASS TRANSITION; LINEN; MOLECULAR WEIGHT; POLYMERS; SIZE EXCLUSION CHROMATOGRAPHY; THERMOANALYSIS; THERMODYNAMIC STABILITY; YARN;

AQUEOUS ETHANOL; CARBOXYL GROUPS; FOURIER TRANSFORM INFRA RED (FTIR) SPECTROSCOPY; HIGH MOLECULAR WEIGHT; ISOLATION AND CHARACTERIZATION; LINUM USITATISSIMUM; LOW MOLECULAR WEIGHT; PHENOLIC HYDROXYL GROUP;

LIGNIN;

ALCOHOL; CARBOXYL GROUP; HIGH MOLECULAR WEIGHT LIGNIN; HYDROXYL GROUP; LIGNIN; LOW MOLECULAR WEIGHT LIGNIN; NITROBENZENE; UNCLASSIFIED DRUG; GLASS; HEMICELLULOSE; HYDROXYL RADICAL; NITROBENZENE DERIVATIVE; POLYSACCHARIDE; WATER;

AQUEOUS SOLUTION; BIOASSAY; CALORIMETRY; CHROMATOGRAPHY; ETHANOL; FTIR SPECTROSCOPY; FUNCTIONAL GROUP; LIGNIN; MOLECULAR ANALYSIS; POLYMER; PRECIPITATION (CHEMISTRY); PRESSURE EFFECT; TEMPERATURE EFFECT; ULTRAFILTRATION;

AQUEOUS SOLUTION; ARTICLE; DIFFERENTIAL SCANNING CALORIMETRY; FLAX SHIVE; GEL PERMEATION CHROMATOGRAPHY; INFRARED SPECTROSCOPY; NONHUMAN; OXIDATION; PHASE TRANSITION; PLANT STEM; PRECIPITATION; PRIORITY JOURNAL; PROTEIN ANALYSIS; SOLUBILITY; SOLVENT EXTRACTION; TEMPERATURE MEASUREMENT; THERMAL ANALYSIS; ULTRAFILTRATION; BIOMASS; CHEMISTRY; FLAX; GEL CHROMATOGRAPHY; ISOLATION AND PURIFICATION; MOLECULAR WEIGHT; OXIDATION REDUCTION REACTION; PRESSURE; TRANSITION TEMPERATURE;

LINUM USITATISSIMUM;

BIOMASS; CALORIMETRY, DIFFERENTIAL SCANNING; CHROMATOGRAPHY, GEL; ETHANOL; FLAX; GLASS; HYDROXYL RADICAL; LIGNIN; MOLECULAR WEIGHT; NITROBENZENES; OXIDATION-REDUCTION; POLYSACCHARIDES; PRESSURE; SOLUBILITY; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; TRANSITION TEMPERATURE; WATER;

EID: 77953910085     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biortech.2010.04.086     Document Type: Article

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