Simultaneous determination of residues of trichlorfon and dichlorvos in animal tissues by LC-MS/MS

Food Additives and Contaminants - Part A

Volumn 27, Issue 7, 2010, Pages 983-988

  Wang, G M ^a,b   Dai, H ^c   Li, Y G ^a,b   Li, X L ^b   Zhang, J Z ^d   Zhang, L ^b   Fu, Y Y ^a   Li, Z G ^a  

^a CHONGQING UNIVERSITY   (China)

^b Chongqing Entry Exit Inspection and Quarantine Bureau   (China)

^c Hunan Entry Exit Inspection and Quarantine Bureau   (China)

^d SOUTHWEST UNIVERSITY   (China)

Author keywords

Animal tissue; Casing; Insecticide; Liquid chromatography tandem mass spectrometry (LC MS MS); Meat

Indexed keywords

DICHLOROMETHANE; DICHLORVOS; METRIFONATE; INSECTICIDE; PESTICIDE RESIDUE;

ANIMAL FOOD; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; NONHUMAN; PRIORITY JOURNAL; VALIDATION STUDY; ANALYSIS; ANIMAL; CHEMISTRY; ELECTROSPRAY MASS SPECTROMETRY; FOOD CONTAMINATION; FOOD CONTROL; ISOLATION AND PURIFICATION; LIMIT OF DETECTION; LIVER; MEAT; PREVENTION AND CONTROL; PROCEDURES; REPRODUCIBILITY; SKELETAL MUSCLE; SWINE; TANDEM MASS SPECTROMETRY;

ANIMALIA;

ANALYTIC SAMPLE PREPARATION METHODS; ANIMALS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DICHLORVOS; FOOD CONTAMINATION; FOOD INSPECTION; INSECTICIDES; LIMIT OF DETECTION; LIVER; MEAT; MEAT PRODUCTS; MUSCLE, SKELETAL; PESTICIDE RESIDUES; REPRODUCIBILITY OF RESULTS; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION; SUS SCROFA; TANDEM MASS SPECTROMETRY; TRICHLORFON;

EID: 77953644567     PISSN: 19440049     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/19440041003671270     Document Type: Article

References (19)

1. Blasco C, Font G, Pico Y. 2002. Comparison of micro-extraction procedures to determine pesticides in oranges by liquid chromatography-mass spectrometry. J Chromatogr A. 970(1-2):201-212.
2. Brito NM, Navickiene S, Polese L, Jardim EFG, Abakerli RB, Ribeiro ML. 2002. Determination of pesticide residues in coconut water by liquid-liquid extraction and gas chromatography with electron-capture plus thermionic specific detection and solid-phase extraction and high-performance liquid chromatography with ultra-violet detection. J Chromatogr A. 957(2):201-209.
3. Cardeal ZD, Paes CMD. 2006. Analysis of organopho-sphorus pesticides in whole milk by solid phase micro-extraction gas chromatography method. J Environ Sci Hlth B Pesticides, Food Contam Agricult Waste. 41(4):369-375.
4. Fernandez-Alba AR, Garcia-Reyes JF. 2008. Large-scale multi-residue methods for pesticides and their degradation products in food by advanced LC-MS. Trends Anal Chem. 27(11):973-990.
5. Garrido A, Gonzalez-Rodriguez MJ, Arrebola FJ, Martinez JL. 2005. Potentiality of gas chromatography-triple quadrupole mass spectrometry in vanguard and rearguard methods of pesticides residues in vegetables. Anal Chem. 77(7):4640-4648.
6. Ge ZR, Bao JK, Huang GS, Lin W, Xiang JX. 2006. Maximum residue limits of pesticides and animal medicines in foods in main trade countries and regions. Beijing (China): Chinese Standard Press [in Chinese].
7. Ge ZR, Huang GS, Lin W. 2006. Positive list system in Japan: Maximum residue limits of agricultural chemicals in foods, volume of agricultural chemicals. Beijing: Chinese Standard Press [in Chinese].
8. Grimalt S, Sancho JV, Pozo OJ, Garcia-Baudin JM, Fernandez-Cruz ML, Hernandez F. 2006. Analytical study of trichlorfon residues in kaki fruit and cauliflower samples by liquid chromatography-electrospray tandem mass spectrometry. J Agric Food Chem. 54(4):1188-1195.
9. Hayes WJ, Laws ER, editors. 1990. Handbook of pesticide toxicology, Vol. 3: Classes of pesticides. New York (NY): Academic Press.
10. Ibuki S, Uranishi K, Uno M. 2007. Simultaneous determina-tion of dichlorvos, trichlorfon and naled in fruits and vegetables by liquid chromatography with tandem mass spectrometry. J Food Hyg Soc Jpn. 48(5):139-143 [in Japanese].
11. Klein J, Alder L. 2003. Applicability of gradient liquid chromatography with tandem mass spectrometry to the simultaneous screening for about 100 pesticides in crops. J AOAC Int. 86(5):1015-1037.
12. Longobardi F, Solfrizzo M, Compagnone D, Del Carlo M, Visconti A. 2005. Use of electrochemical biosensor and gas chromatography for determination of dichlorvos in wheat. J Agric Food Chem. 53(24):9389-9394.
13. Matuszewski BK, Constanzer ML, Chavez-Eng CM. 2003. Strategies for the assessment of matrix effect in quantitative bioanalytical methods based on HPLC-MS/MS. Anal Chem. 75(7):3019-3030.
14. Molina C, Grasso E, Benfenati E, Barcelo D. 1996. Automated sample preparation with extraction columns followed by liquid chromatography-ionspray mass spectrometry interferences, determination and degradation of polar organophosphorus pesticides in water samples. J Chromatogr A. 737(1):47-58.
15. Sannino A, Bolzoni L, Bandini M. 2004. Application of liquid chromatography with electrospray tandem mass spectrometry to the determination of a new generation of pesticides in processed fruits and vegetables. J Chromatogr A. 1036(2):161-169.
16. Yang L, Liu YH, An LZ, Li YB. 2006. Rapid and accurate determination of dichlorvos in water by liquid chromatography-electrospray ionization-tandem mass spectrometry. J Liq Chromatogr Relat Technol. 29(20):2943-2955.
17. Yaqoob MA, Mumtaz MW, Mukhtar H, Anwar F, Shahzad A. 2008. Determination of organophosphorous pesticide residue in water samples using gas chromatography-electron capture detector. Asian J Chem. 20(3): 2064-2068.
18. Yu J, Wu C, Xing J. 2004. Development of new solid-phase microextraction fibers by sol-gel technology for the determination of organophosphorus pesticide multiresidues in food. J Chromatogr A. 1036(2):101-111.
19. Zhu HZ, Cui YM, Zheng XW, Han HR, Yang MM. 2007. Determination of trace trichlorfon by high performance liquid chromatography with UV detection based on its catalytic effect on sodium perborate oxidizing benzidine. Anal Chim Acta. 584(1):166-171.