An integrated amperometric biosensor for the determination of lactose in milk and dairy products

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 12, 2010, Pages 7141-7148

  Conzuelo, F ^a   Gamella, M ^a   Campuzano, S ^a   Ruiz, M A ^a   Reviejo, A J ^a   Pingarron J M ^a  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

Author keywords

Enzyme electrodes; Lactose; Milk; Self assembled monolayers

Indexed keywords

LACTOSE;

ANIMAL; ARTICLE; CATTLE; CHEMISTRY; DAIRY PRODUCT; EVALUATION; GENETIC PROCEDURES; METHODOLOGY; MILK; STATISTICAL PARAMETERS; ANALYSIS; BOVINE; EVALUATION STUDY; LIMIT OF DETECTION; PROCEDURES;

ANIMALS; BIOSENSING TECHNIQUES; CATTLE; DAIRY PRODUCTS; LACTOSE; LIMIT OF DETECTION; MILK;

THEOBROMA CACAO;

EID: 77953631150     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf101173e     Document Type: Article

References (25)

1. Göktuǧ, T.; Sezgintürk, M. K.; Dinĉkaya, E. Glucose oxidase-β-galactosidase hybrid biosensor based on glassy carbon electrode modified with mercury for lactose determination Anal. Chim. Acta 2005, 551, 51-56
2. Liu, H.; Li, H.; Ying, T.; Sun, K.; Qin, Y.; Qi, D. Amperometric biosensor sensitive to glucose and lactose based on co-immobilization of ferrocene, glucose oxidase, β-galactosidase and mutarotase in β-cyclodextrin polymer Anal. Chim. Acta 1998, 358, 137-144
3. + Int. Dairy J. 2002, 12, 667-669
4. Grimbleby, F. H. The determination of lactose in milk J. Dairy Res. 1956, 23, 229-237
5. Webb, B. H.; Johnson, A. H.; Alford, J. A., Eds. Fundamentals of Dairy Chemistry, 2nd ed.; Avi Publ. Co., Inc.: Westport, CT, 1974.
6. Harris, W. M. Automated determination of fat, crude protein and lactose in ewe milk by infrared spectrometry Analyst 1986, 111, 37-39
7. IDF, Standard 28 A. Determination of the lactose content of milk. International Dairy Federation, Brussels, Belgium 1974.
8. Sánchez-Manzanares, J. A.; Fernández-Villacañas, M. R.; Marín-Iniesta, F.; Laencina, J. Determination of lactose by an enzymatic method Food Chem. 1993, 46, 425-427.
9. Xinmin, W.; Ruili, Z.; Zhihua, L.; Yuanhong, W.; Tingfu, J. Determination of glucosamine and lactose in milk-based formulae by high-performance liquid chromatography J. Food Comp. Anal. 2008, 21, 255-258
10. Sevilla, F., III; Kullick, T.; Scheper, T. A bio-FET sensor for lactose based on co-immobilized β-galactosidase/glucose dehydrogenase Biosens. Bioelectron. 1994, 9, 275-281
11. Pilloton, R.; Mascini, M. Flow analysis of lactose and glucose in milk with an improved electrochemical biosensor Food Chem. 1990, 36, 213-222
12. Amárita, F.; Fernández, C. R.; Alkorta, F. Hybrid biosensors to estimate lactose in milk Anal. Chim. Acta 1997, 349, 153-158
13. Eshkenazi, I.; Maltz, E.; Zion, B.; Rishpon, J. A Three-Cascaded-Enzymes Biosensor to Determine Lactose Concentration in Raw Milk J. Dairy Sci. 2000, 83, 1939-1945
14. Sharma, S. K.; Singhal, R.; Malhotra, B. D.; Sehgal, N.; Kumar, A. Lactose biosensor based on Langmuir-Blodgett films of poly(3-hexyl thiophene) Biosens. Bioelectron. 2004, 20, 651-657 (Pubitemid 39445781)
15. Stoica, L.; Ludwig, R.; Haltrich, D.; Gorton, L. Third-Generation Biosensor for Lactose Based on Newly Discovered Cellobiose Dehydrogenase Anal. Chem. 2006, 78, 393-398
16. Marrakchi, M.; Dzyadevych, S. V.; Lagarde, F.; Martelet, C.; Jaffrezic-Renault, N. Conductometric biosensor based on glucose oxidase and beta-galactosidase for specific lactose determination in milk Mater. Sci. Eng. C 2008, 28, 872-875
17. Campuzano, S.; Pedrero, M.; Manuel de Villena, F. J.; Pingarrón, J. M. A Lactulose Bienzyme Biosensor Based on Self-Assembled Monolayer Modified Electrodes Electroanalysis 2004, 16, 1385-1392
18. Campuzano, S.; Gamella, M.; Serra, B.; Reviejo, A. J.; Pingarrón, J. M. Integrated Electrochemical Gluconic Acid Biosensor Based on Self-Assembled Monolayer-Modified Gold Electrodes. Application to the Analysis of Gluconic Acid in Musts and Wines J. Agric. Food Chem. 2007, 55, 2109-2114
19. Gamella, M.; Campuzano, S.; Reviejo, A. J.; Pingarrón, J. M. Integrated multienzyme electrochemical biosensors for the determination of glycerol in wines Anal. Chim. Acta 2008, 609, 201-209
20. Campuzano, S.; Gálvez, R.; Pedrero, M.; Manuel de Villena, F. J.; Pingarrón, J. M. Preparation, characterization and application of alkanethiol self-assembled monolayers modified with tetrathiafulvalene and glucose oxidase at a gold disk electrode J. Electroanal. Chem. 2002, 526, 92-100
21. Campuzano, S.; Pedrero, M.; Pingarrón, J. M. A peroxidase-tetrathiafulvalene biosensor based on self-assembled monolayer modified Au electrodes for the flow-injection determination of hydrogen peroxide Talanta 2005, 66, 1310-1319
22. 2+ site Biochem. Biophys. Res. Commun. 2007, 352, 566-570
23. Murthy, A. S. N.; Anita Tetrathiafulvalene as a mediator for the electrocatalytic oxidation of L-ascorbic acid Biosens. Bioelectron. 1996, 11, 191-193
24. Mayer, M.; Genrich, M.; Künnecke, W.; Bilitewski, U. Automated determination of lactulose in milk using an enzyme reactor and flow analysis with integrated dialysis Anal. Chim. Acta 1996, 324, 37-45
25. Miller, J. N.; Miller, J. C. Chapter 5 Calibration methods in instrumental analysis: regression and correlation. In Statistics and Chemometrics for Analytical Chemistry, 4 th ed.; Pearson Education: U.K., 2005; pp 130 -135.