Antimicrobial properties, antioxidant activity and bioactive compounds from six wild edible mushrooms of western ghats of Karnataka, India

Pharmacognosy Research

Volumn 2, Issue 2, 2010, Pages 107-112

  Ramesh, Ch ^a   Pattar, Manohar G ^a  

^a KARNATAK UNIVERSITY   (India)

Author keywords

Agar diffusion assay; Antioxidant; Bioactive; DPPH mushrooms; In vitro; Western Ghats

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ASCORBIC ACID; BUTYLATED HYDROXYANISOLE; FLAVONOID; FUNGAL EXTRACT; PHENOL DERIVATIVE;

AGAR DIFFUSION; ANTIMICROBIAL ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; DRUG ISOLATION; IC 50; INDIA; MUSHROOM; NONHUMAN; PHYTOCHEMISTRY; QUANTITATIVE ANALYSIS;

EID: 77953389442     PISSN: None     EISSN: 09748490     Source Type: Journal    
DOI: 10.4103/0974-8490.62953     Document Type: Article

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