The effect of ethanol and heat on the functional hydrophobicity of casein micelles

Journal of Dairy Science

Volumn 93, Issue 6, 2010, Pages 2338-2343

  Trejo, R ^a   Harte, F ^a  

^a UNIVERSITY OF TENNESSEE   (United States)

Author keywords

Casein; Ethanol; Fluorescence; Hydrophobicity

Indexed keywords

1-ANILINO-8-NAPHTHALENESULFONATE; 8 ANILINO 1 NAPHTHALENESULFONIC ACID; ALCOHOL; CASEIN; DIAGNOSTIC AGENT;

ANIMAL; ARTICLE; CATTLE; CHEMISTRY; DRUG EFFECT; HEAT; HYDROPHOBICITY; MICELLE; MILK; SPECTROFLUOROMETRY; SPECTROPHOTOMETRY;

ANILINO NAPHTHALENESULFONATES; ANIMALS; CASEINS; CATTLE; ETHANOL; HOT TEMPERATURE; HYDROPHOBICITY; MICELLES; MILK; SPECTROMETRY, FLUORESCENCE; SPECTROPHOTOMETRY;

EID: 77952997266     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2009-2918     Document Type: Article

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