|
|
Volumn 286, Issue 12, 2008, Pages 1369-1378
|
|
Effect of temperature and pH on the aggregation and the surface hydrophobicity of bovine κ-casein
|
|
Author keywords
Aggregation; ANS; Bovine casein; Structure; Surface hydrophobicity
|
|
Indexed keywords
AGGLOMERATION;
AGGREGATES;
ASSOCIATION REACTIONS;
BINDING ENERGY;
BINDING SITES;
BIOCHEMISTRY;
CASEIN;
CIRCULAR DICHROISM SPECTROSCOPY;
COLLOIDS;
DATA STORAGE EQUIPMENT;
DICHROISM;
ELECTROPHORESIS;
GELATION;
HEATING;
HYDROPHOBICITY;
OPTICAL PROPERTIES;
POLYMERS;
SODIUM;
SODIUM SULFATE;
SULFATE MINERALS;
AGGREGATION;
AGGREGATION PROCESSING;
ANS;
CD SPECTRA;
CIRCULAR DICHROISM (CD) SPECTROSCOPY;
EFFECT OF TEMPERATURE;
HYDROPHOBIC BINDING;
PH-DEPENDENT;
SECONDARY STRUCTURES;
SELF ASSOCIATIONS;
SODIUM DODECYL SULFATE-POLYACRYLAMIDE GEL ELECTROPHORESIS;
STRUCTURAL CHARACTERISTICS;
STRUCTURE;
SUBMICELLES;
SURFACE HYDROPHOBICITY;
UV-VISIBLE SPECTROPHOTOMETRY;
PH EFFECTS;
8 ANILINO 1 NAPHTHALENESULFONIC ACID;
KAPPA CASEIN;
TRYPTOPHAN;
ARTICLE;
BINDING SITE;
CIRCULAR DICHROISM;
CONTROLLED STUDY;
HEATING;
HYDROPHOBICITY;
MICELLIZATION;
PH;
POLYACRYLAMIDE GEL ELECTROPHORESIS;
PRIORITY JOURNAL;
PROTEIN AGGREGATION;
PROTEIN BINDING;
PROTEIN SECONDARY STRUCTURE;
SURFACE PROPERTY;
TEMPERATURE;
ULTRAVIOLET SPECTROPHOTOMETRY;
|
|
EID: 52049089157
PISSN: 0303402X
EISSN: None
Source Type: Journal
DOI: 10.1007/s00396-008-1906-y Document Type: Article |
|
Times cited : (16)
|
|
References (36)
|
