Supplementation with lutein or lutein plus green tea extracts does not change oxidative stress in adequately nourished older adults

Journal of Nutritional Biochemistry

Volumn 21, Issue 6, 2010, Pages 544-549

  Li, Lei ^a,b   Chen, C Y Oliver ^a   Aldini, Giancarlo ^c   Johnson, Elizabeth J ^a   Rasmussen, Helen ^a   Yoshida, Yasukazu ^d   Niki, Etsuo ^d   Blumberg, Jeffrey B ^a   Russell, Robert M ^e   Yeum, Kyung Jin ^a  

^a TUFTS UNIVERSITY   (United States)

^b QINGDAO UNIVERSITY MEDICAL COLLEGE   (China)

^c UNIVERSITY OF MILAN   (Italy)

^d NATIONAL INSTITUTE OF ADVANCED INDUSTRIAL SCIENCE AND TECHNOLOGY AIST   (Japan)

^e NATIONAL INSTITUTES OF HEALTH   (United States)

Author keywords

Antioxidant status; Biological system; Lipid peroxidation; Supplementation

Indexed keywords

8 ISOPROSTAGLANDIN F2 ALPHA; 8 ISOPROSTANE; ALPHA TOCOPHEROL; ASCORBIC ACID; BETA CAROTENE; GREEN TEA EXTRACT; LYCOPENE; MALONALDEHYDE; URIC ACID; XANTHOPHYLL; ANTIOXIDANT; CATECHIN; EPIGALLOCATECHIN GALLATE; FLAVONOL DERIVATIVE; TEA;

ADULT; AGED; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DIET SUPPLEMENTATION; FEMALE; FRUIT; HUMAN; HUMAN EXPERIMENT; LIPID PEROXIDATION; MALE; NORMAL HUMAN; OXIDATIVE STRESS; VEGETABLE; ANALOGS AND DERIVATIVES; BIOLOGICAL MODEL; CHEMISTRY; METABOLISM; MIDDLE AGED; RANDOMIZED CONTROLLED TRIAL; TEA;

AGED; ANTIOXIDANTS; CATECHIN; DIETARY SUPPLEMENTS; FEMALE; FLAVONOLS; HUMANS; LIPID PEROXIDATION; LUTEIN; MALE; MALONDIALDEHYDE; MIDDLE AGED; MODELS, BIOLOGICAL; OXIDATIVE STRESS; TEA;

EID: 77952877327     PISSN: 09552863     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jnutbio.2009.03.002     Document Type: Article

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