Antifungal effect of organic and conventional grape pomace extracts

Acta Horticulturae

Volumn 856, Issue , 2010, Pages 31-36

  Corrales, M ^a   Butz, P ^a   Tauscher, B ^a   Cabrejas, M Martín ^b  

^a FEDERAL RESEARCH INSTITUTE OF NUTRITION AND FOOD   (Germany)

^b UNIVERSIDAD AUTÓNOMA DE MADRID   (Spain)

Author keywords

Antifungal effect; Antioxidant activity; Total phenol content

Indexed keywords

ASPERGILLUS NIGER; PENICILLIUM; PENICILLIUM CHRYSOGENUM; PENICILLIUM EXPANSUM; TRICHODERMA VIRIDE; VITACEAE;

EID: 77952696398     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2010.856.3     Document Type: Conference Paper

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