Multiresidue method for pesticides and persistent organic pollutants (POPs) in milk and cream using comprehensive two-dimensional capillary gas chromatography-'time-of-flight mass spectrometry

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 9, 2010, Pages 5248-5256

  Hayward, Douglas G ^a   Pisano, Tamani S ^b   Wong, Jon W ^a   Scudder, Richard J ^c  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^b UNIVERSITY OF MARYLAND   (United States)

^c Hawaii Heptachlor Research and Education Foundation   (United States)

Author keywords

Fat determination; GC GC TOFMS; Gel permeation chromatography; Multiresidue methods; Persistent organic pollutant; Pesticides; SPE; Two dimensional GC

Indexed keywords

PESTICIDE RESIDUE;

ANIMAL; ARTICLE; CHEMISTRY; GEL CHROMATOGRAPHY; MASS FRAGMENTOGRAPHY; METHODOLOGY; MILK; POLLUTANT; STATISTICAL PARAMETERS;

ANIMALS; CHROMATOGRAPHY, GEL; ENVIRONMENTAL POLLUTANTS; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; LIMIT OF DETECTION; MILK; PESTICIDE RESIDUES;

EID: 77952130340     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf100021p     Document Type: Article

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